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writeoutloud.net /1 week ago

the brew

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beerandbrewing.com /2 weeks ago

Green Bench’s Khristopher Johnson Picks a Six-Pack of Process, Place, POV, and Perfection

In St. Petersburg, Florida, Green Bench produces a wide range of styles, but the beers that have most influenced cofounder and brewer Khristopher Johnson are those that showcase a...

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dailycoffeenews.com /2 weeks ago

The New Pipp Brewing System Combines Spectacle and Versatility

A versatile commercial brewing system called Pipp — which references percolation, immersion and positive pressure — is emerging from the rugged range of western Wyoming. Capable of...

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brulosophy.com /2 weeks ago

Brü It Yourself | Hoppy Koji Rice Lager

Author: Jordan Folks As a resident of Portland, Oregon, I’m fortunate enough to have access to some incredible beers from […] The post Brü It Yourself | Hoppy Koji Rice Lager appea...

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aussiehomebrewer.com /1 month ago

Need to get beer into the bottles without excess O2

I use the "standard" fermenter that is sold throughout NZ in every homebrew shop I've seen for many years, as seen below (ignore the branding, that type is all the same). I rack t...

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beerandbrewing.com /4 weeks ago

The Brewery Lab Is a Modern Shrine to the Brewing Gods

In the never-ending quest for quality, brewers turn to specialized instruments to build a better understanding of their raw materials, their processes, and their beer.

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dailycoffeenews.com /1 month ago

New Manual Pourover Brewers from World of Coffee San Diego

The act of hand-pouring hot water over a bed of ground coffee seems simple enough. Yet year after year, more manual pourover brewers emerge to challenge the established pathways —....

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brulosophy.com /1 month ago

The Brülosophy Show: How To Make HARD GINGER BEER

Hard Ginger Beer is one of the easier alcoholic beverages to brew, but not many brewers are making it. How […] The post The Brülosophy Show: How To Make HARD GINGER BEER appeared f...

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brulosophy.com /1 month ago

Short & Shoddy | Pre-Prohibition Porter

Author: Will Lovell A few years back, while judging a local homebrew competition, I had the opportunity to try a […] The post Short & Shoddy | Pre-Prohibition Porter appeared f...

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aussiehomebrewer.com /2 weeks ago

New to brew

Hi, Sunny Coast here, the price of beer is ridiculous, so decided to brew my own. 4 brews in and, well so far, it's way more expensive once you get hooked. Probs need to brew 50 ba...

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cleveland.com /1 month ago

OokaBrew in the works, blends brewer’s 2 passions

David Ambrose is transforming an old building in Massillon into a brewery that doubles as an art gallery-like space.

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aussiehomebrewer.com /1 week ago

Hi from Hobart

Hi all, I'm a former winemaker, who's turned to homebrew to remember the joys of making things. In the wine industry, I worked a few times in Germany and Austria, and developed a...

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perfectdailygrind.com /1 month ago

Why we’re seeing more custom brewers at competitions

Key takeaways Manual brewers like the Hario V60, Kalita Wave, Origami, and Orea are often the choice of World Brewers Cup competitors. But in recent years, a small number of barist...

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beerandbrewing.com /1 month ago

Podcast Episode 474: Brian Hink of Wander Back Beerworks Breaks Down Their WBC Gold Medal-Winning Helles

Roughly 18 hours after winning gold for their helles—Wander Back Lager—cofounder and head brewer Brian Hink shares their keys to winning, from fresh and locally sourced craft malt...

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dailycoffeenews.com /2 days ago

The Brezi Coffee Maker Goes from Hot Bloom to Cold Brew

A new single-cup home brewer from Hong Kong, the Brezi Cold Coffee Maker, is entering the market with technology for both heating and actively chilling brew water. Brezi launched g...

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beerandbrewing.com /1 month ago

Of Monsters & Men: The Origins of Wine Chimeras

In Scotland, Dan Wye of Fyne Ales is creating mixed-culture beers designed to mimic the flavor and texture of wine. By using foraged fruit, flowers, and herbs in his blends, he’s a...

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beerandbrewing.com /1 month ago

Comparing Maltose-Negative Yeast Strains for Making Nonalcoholic Beer

Maltose-negative yeast strains aren’t all the same. Most nonalcoholic yeast strains are undomesticated and lack the traits that brewers over the centuries have selected for. Learn...

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oxfordmail.co.uk /1 month ago

One-man brewery and taproom set to open in city next week

A hotly anticipated new brewery and taproom from BMAN Brewery, a one-man outfit moving into the city for the first time, will open next weekend.

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thenational.scot /1 week ago

Scottish brewer scoops silver at prestigious national beer awards

A SCOTTISH brewer has scooped the silver award from a prestigious national beer competition.

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gadgetgram.com /1 month ago

Bruvi BV-01 Brewer – Smart Single-Serve Coffee & Expresso Brewer

The Bruvi BV-01 is a premium single-serve coffee system that can make seven different beverages, including coffee, espresso, cold brew and more. It works exclusively with Bruvi's p...

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beerandbrewing.com /1 month ago

Video Tip: A Careful Way to Add Coffee to Beers

Horus Aged Ales founder Kyle Harrop doesn’t drink coffee, but he loves to add it as a flavor component in his big barrel-aged stouts. In this clip from his video course, he explain...

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barmagazine.co.uk /3 weeks ago

VOCATION BREWERY UNVEILS A NEW SUMMER RANGE OF BOLD & FLAVOURFUL BEERS TO HELP PUBS DRIVE FOOTFALL AND TRADE UP

New range taps into growing demand for choice, flavour and more distinctive beers Yorkshire-based independent brewer Vocation Brewery is helping pubs and bars make the most of the...

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homebrewersassociation.org /1 month ago

Justin Crossley Announced as Homebrew Con 2026’s Headline Speaker

Homebrew Con 2026 Just Got a Whole Lot Louder The American Homebrewers Association (AHA) is thrilled to announce that Justin Crossley, broadcaster, homebrewer, and one of the most...

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beerandbrewing.com /4 days ago

Garrett Oliver’s Fonio FAQs

For fellow fonio-curious brewers anywhere in the world, Brooklyn brewmaster Garrett Oliver shares these tips based on what he’s so far learned about the ancient African grain.

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