Social Media Ideas for Cider

Latest updates for Cider

Fresh curated links around cider are collected here so marketers can spot useful updates and turn timely ideas into posts faster.

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Recent curated links from global sources. Generate one free draft from any story, then use SocialBu to schedule and refine your content calendar.

londontheinside.com /1 month ago

Find the Finest Ciders in the Country at This London Fields Spot | Neighbourhood Watch

With the Fine Cider Company, Felix Nash is giving cider the spotlight it deserves Proper British cider is having a moment as drinkers are becoming more discerning about what goes i...

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bbcgoodfood.com /1 month ago

How to make cider at home: simple step-by-step guide

Cider expert Gabe Cook gives a beginner's guide to making homemade cider, including tips on selecting apples, extraction and fermentation

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goodspiritsnews.wordpress.com /6 days ago

GSN Review: Snow Capped Ciders

At the 9th Annual Cidercraft Awards, Snow Capped Cider emerged as the most awarded cidery, taking home 24 medals across Platinum, Double Gold, Gold, Silver, and Judges’ Pick catego...

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barmagazine.co.uk /1 month ago

SENTIA CANNED CIDER LAUNCHES FOR SUMMER SOCIALISING

The science-led functional drinks brand introduces its sparkling alcohol-free cider in a new ready-to-drink canned format, created for picnics, parties, match days and long summer...

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koreatimes.co.kr /1 week ago

Craft cider brewer defies odds in Korea's soju-dominated market

CHUNGJU, North Chungcheong Province — Korea is a tough market for ciders. Over 80 percent of the country’s liquor market is soju and beer, while the rest is mostly driven by makgeo...

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beerandbrewing.com /1 week ago

Recipe: Newfoundland Hopped Perry

Newfoundland Cider shares this recipe for one of their small-batch perries, which undergoes a natural fermentation, ages on oak, and gets a final touch of Cascade and Centennial ho...

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cleveland.com /1 month ago

Cucumber-apple cooler

This cucumber-apple cooler is a refreshing blend of cucumbers, apples, ginger, and lime, with a hint of cayenne, perfect for a chilled glass or spiked with gin for a vibrant cockta...

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barmagazine.co.uk /1 month ago

The In-Cider View

Following the release of the Westons Cider Report 2026, we sit down with Sally McKinnon, Head of Marketing & Strategy, who discusses the health of the cider category, the shift...

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beerandbrewing.com /4 days ago

Recipe: Crow & Squirrel Traditional Perry

Made annually from the pears picked off the tree out back, this recipe for a dry perry represents how I do it at home.

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cleveland.com /2 weeks ago

Ciders and sweets: Pair of promotional efforts highlight drinks, desserts

The Summit Sweet Stroll and Ohio Hard Cider Trail are up and running. Here’s the details on each.

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kachen.lu /3 weeks ago

White Summer Sangria

This White Summer Sangria is a fresh, fruity cocktail for relaxed outdoor gatherings. Dry white wine, apple juice, orange liqueur, peaches and raspberries make it light, aromatic a...

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irishcentral.com /1 month ago

Irish cider-braised sausages with a tangy pickled twist

A modern spin on a classic comfort dish, perfect for autumn suppers.

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dclifemagazine.com /6 days ago

APPLE SOUP

In the annals of European gastronomy, few dishes capture the essence of seasonality, resourceful ingenuity, and global connectivity quite like fruit soup. This particular ‘Apple So...

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kachen.lu /1 month ago

Cucumber & Gin Punch

Fresh, crisp and made for warm days, this cucumber and gin punch is a light summer drink with mint, lime and tonic water. A homemade cucumber gin syrup gives it a delicate sweetnes...

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loveandlemons.com /1 month ago

White Sangria

This summer, this white sangria recipe is the pitcher cocktail I can’t stop making. It’s crisp, bright, and refreshing, a delicious blend of white wine, orange liqueur, and fresh f...

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barmagazine.co.uk /1 week ago

Gravity Theory Launches New Flavoured Cans

Independent cider producer – Gravity Theory – is launching two new fruit flavours in 330/440ml cans, elevated by a draught debut response over the past few months. The new flavours...

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