Search fresh public links, source activity, and ready-to-use post angles for Cognac.
Fresh curated links around Cognac are collected here so marketers can spot useful updates and turn timely ideas into posts faster.
Recent items include:
Recent curated links from global sources. Generate one free draft from any story, then use SocialBu to schedule and refine your content calendar.
Last week Malternative Belgium released a "Cognac de conversation". This assemblage was created with elegance and accessability in mind. It should be an easy-drinking cognac, sligh...
At the end of last week Malternative Belgium presented two new cognacs. Both were discovered in the cellars of Grosperrin. They had been in their inventory for a long time without...
What if you could buy a 100-year-old spirit for 1/169th the price of the oldest whisky? Cognac's forgotten middle is now the best value in spirits. Read the full article at Forget...
“Hey, yo! Pass the Courvoisier!” is the call of the first promotional campaign in almost 20 years for the iconic cognac brand. The promotional video was set in Atlanta, Georgia, di...
For the 50th anniversary of Kirsch Import (remember this Talisker?) they also released an exclusive bottling from Jean-Luc Pasquet. It is a Grande Champagne cognac, distilled in th...
What does it take to revive a Cognac giant? Courvoisier's first global campaign in nearly 20 years bets on house parties, Ibra Ake and one cry: Pass The Courvoisier. Read the full...
What happens when Basil Hayden's signature high-rye bourbon meets French Cognac casks aged 20 to 25 years? The brand's new Cognac Cask Reserve reveals the answer. Read the full art...
What happens when Islay peat meets full-term Cognac cask maturation? Kilchoman's bold new release balances smoke, stone fruit and spice in a vibrant single malt. Read the full arti...
Basil Hayden® Introduces New Cognac Cask Reserve, Expanding the Boundaries of Bourbon This limited edition creatively finishes Basil Hayden’s signature bourbon in French Cognac cas...
Maison Ferrand may be known for making Cognac (and, of course, gin and rum as well), but its latest release isn’t a spirit at all. Ferrand’s new Pineau des Charentes is a fortified...
A NEW CHAPTER IN COURVOISIER: “PASS THE COURVOISIER” CELEBRATES THE LEGENDARY HOSPITALITY THAT MAKES STORIES TOO DELICIOUS NOT TO BE SHARED Today, Courvoisier unveils “Pass The Cou...
This is the sixth and final release in the Harmony Collection from The Macallan. We've tried Rich Cacao and Intense Arabica a few years ago, and more recently also Cherrywood Lapsa...
@Yann Usually at a chestnut roast people have bourru, (no longer grape juice but not yet wine if you don’t know it) - they have it at your local wine coop I expect, it’s very seaso...
What makes a $700 Armenian brandy Emmy-worthy? Jardins d’Arménie’s 35-year Royal Brandy arrives in Southern California. Read the full article at Jardins d’Arménie 35-Year Royal Bra...
What happens when you double the Cognac-cask finish on a Bardstown bourbon blend? This 111.8-proof release trades sweetness for a bold, sophisticated new character. Read the full a...
The Whisky Jury bottled its second and third armagnac (after the excellent Garreau 1976) as a duo. Both come from Domaine de Laguille in Eauze. In their cellars they selected a 197...
The Glenlivet a 12-year-old single malt Scotch whisky dubbed the Provence Edition [honoring France’s Provence region] as their latest addition to their Beyond Speyside series. The...
What makes a bourbon bold enough to stand up to a full-bodied cigar? 15 STARS answers with First West Cigar Blend, finished in Cognac, PX Sherry and Port casks. Read the full artic...
What happens when Speyside single malt meets the sun-soaked vineyards of southern France? The Glenlivet's first French wine cask release has the answer.
Even though you’re TT, he possibly isn’t so a nice bottle of red would be good. If you have a cave or even a supermarket nearby, pop down and ask for advice, they’ll help you choos...
What happens when 12- to 17-year-old bourbons meet Grand Chauffe French oak? Barrell's new Red Label release delivers brioche, custard and crème brûlée. Read the full article at Ba...
What happens when a classic Speyside single malt meets the wine casks of the South of France? The Glenlivet's 12 Year Old Provence Edition has the answer. Read the full article at...
Buchanan’s blended Scotch whisky has gone tropical again with the addition of a new flavor – coconut – to their permanent lineup, joining pineapple as the pair of tropical flavors...
Use SocialBu to discover ideas, generate post drafts, and schedule them across your social channels.