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Last week Malternative Belgium released a "Cognac de conversation". This assemblage was created with elegance and accessability in mind. It should be an easy-drinking cognac, sligh...
For the 50th anniversary of Kirsch Import (remember this Talisker?) they also released an exclusive bottling from Jean-Luc Pasquet. It is a Grande Champagne cognac, distilled in th...
At the end of last week Malternative Belgium presented two new cognacs. Both were discovered in the cellars of Grosperrin. They had been in their inventory for a long time without...
“Hey, yo! Pass the Courvoisier!” is the call of the first promotional campaign in almost 20 years for the iconic cognac brand. The promotional video was set in Atlanta, Georgia, di...
What if you could buy a 100-year-old spirit for 1/169th the price of the oldest whisky? Cognac's forgotten middle is now the best value in spirits. Read the full article at Forget...
What does it take to revive a Cognac giant? Courvoisier's first global campaign in nearly 20 years bets on house parties, Ibra Ake and one cry: Pass The Courvoisier. Read the full...
What happens when Basil Hayden's signature high-rye bourbon meets French Cognac casks aged 20 to 25 years? The brand's new Cognac Cask Reserve reveals the answer. Read the full art...
A NEW CHAPTER IN COURVOISIER: “PASS THE COURVOISIER” CELEBRATES THE LEGENDARY HOSPITALITY THAT MAKES STORIES TOO DELICIOUS NOT TO BE SHARED Today, Courvoisier unveils “Pass The Cou...
What happens when Islay peat meets full-term Cognac cask maturation? Kilchoman's bold new release balances smoke, stone fruit and spice in a vibrant single malt. Read the full arti...
Basil Hayden® Introduces New Cognac Cask Reserve, Expanding the Boundaries of Bourbon This limited edition creatively finishes Basil Hayden’s signature bourbon in French Cognac cas...
What makes a $700 Armenian brandy Emmy-worthy? Jardins d’Arménie’s 35-year Royal Brandy arrives in Southern California. Read the full article at Jardins d’Arménie 35-Year Royal Bra...
What makes a bourbon bold enough to stand up to a full-bodied cigar? 15 STARS answers with First West Cigar Blend, finished in Cognac, PX Sherry and Port casks. Read the full artic...
Maison Ferrand may be known for making Cognac (and, of course, gin and rum as well), but its latest release isn’t a spirit at all. Ferrand’s new Pineau des Charentes is a fortified...
Camikara is produced from 100% pure sugarcane juice, not molasses, following the traditional rhum agricole method, and is aged in oak casks without additives
Four armagnacs today. We start with a closed estate Michel Tartas, which was bottled by Authentic Spirits. Next up there are names we had before: Chateau Garreau 1976, Hontambère 2...
What happens when you double the Cognac-cask finish on a Bardstown bourbon blend? This 111.8-proof release trades sweetness for a bold, sophisticated new character. Read the full a...
The Whisky Jury bottled its second and third armagnac (after the excellent Garreau 1976) as a duo. Both come from Domaine de Laguille in Eauze. In their cellars they selected a 197...
Buchanan’s blended Scotch whisky has gone tropical again with the addition of a new flavor – coconut – to their permanent lineup, joining pineapple as the pair of tropical flavors...
What happens when 12- to 17-year-old bourbons meet Grand Chauffe French oak? Barrell's new Red Label release delivers brioche, custard and crème brûlée. Read the full article at Ba...
This is the sixth and final release in the Harmony Collection from The Macallan. We've tried Rich Cacao and Intense Arabica a few years ago, and more recently also Cherrywood Lapsa...
Like a classic espresso martini, but with the addition of vanilla vodka This is our twist on the much-loved classic. It takes inspiration from a classic espresso martini, with the...
The Glendronach House Editions is a series of whiskies exclusive to travel retail. The compositions are inspired by European cities. Each of them starts from their signature Oloros...
- illegal bottlings, hungry yeast, myths & more
What happens when a classic Speyside single malt meets the wine casks of the South of France? The Glenlivet's 12 Year Old Provence Edition has the answer. Read the full article at...
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