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Bar Chucho — from the team behind the Michelin-starred Mexican standout Corima — overachieves but stays true to its purpose. And there’s a great burger at a fair price.
Recente is a coastal Italian and Australian restaurant from people who used to work at Dante.
At Stars in the East Village, the hit-making team behind Claud and Penny find the balance between compelling food and well-curated drinks.
This tasting-menu spot from a reality-TV-famous chef is a tough reservation, but not a necessary one.
The Place Located at the buzzing CQ @ Clarke Quay is a new contemporary restaurant named Liora which focuses on Korean flavours expressed through modern European techniques. The na...
The tasting menu (the only option) costs €175 per person, which is not cheap but is comparable to what you would pay for a similar meal in many of our fine dining restaurants
Picanhas' is a Muslim-owned restaurant in Chinatown serving affordable steaks and beef bowls, along with refreshing mocktails. The post Picanhas Review: Popular Muslim-Owned Steakh...
The Place Taking over the space of the now-defunct Restaurant Chaleur, Assaggi is a new Italian restaurant located on level two of the shophouse space and is by the team behind one...
The Bay Area farm-to-table classic changed the American restaurant scene. Now it has opened a dynamic new place right next door.
Splurge Loca Niru Here’s an interesting location of a restaurant in Singapore. Loca Niru is a contemporary innovative fine-dining restaurant located in the 140-year-old House of Ta...
The large menu and upscale decor at this new spot will satisfy even carnivores. Read More
Demo in the West Village earns its place among the sophisticated, youthful restaurants New York is so good at.
From the team behind the hit Korean steakhouse Cote comes Bar Chimera, a luxe new spot in Midtown.
Somssi in Greenwich Village, from the owners of Atomix, offers a freewheeling global menu with minimum polish or pretense.
Somssi, from a veteran of the restaurant group behind Atomix, knows how to reel you in without trying too hard.
If you’re looking for an impressive place to get a table when you didn’t plan weeks in advance, here are some great options.
The West Village critic’s pick rubs its bird with a warming Lebanese spice blend — and don’t forget the crinkle-cut fries.
This fine dining transplant from Chicago is predictably stuffy and consistently delicious.
New Restaurants For more instant food tips: follow theRantingPanda’s Instagram & TikTok! Liora Located at the buzzing CQ @ Clarke Quay is a new contemporary restaurant named Li...
Lonnies, the new Boerum Hill spot from the Inga’s Bar team, is brand-new and thriving.
A CBD Italian diner with a laneway terrace, house-made pasta and many spritzes.
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