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23 wine bars, chip shops, famous delis, and reincarnated pizzerias we can’t wait to try.
This is Eater’s guide to all the new restaurants, bars, and cafes that have opened this week in September 2026. Throughout the month, we’ll update the list weekly (see: August, Jul...
It’s the most wonderful time of the year for anyone who loves dining out.
Prevz is the walk-in-only bar beneath sceney Tribeca bistro Faux.
Shinka is set to replace Prelude at The Jay hotel, Lucania closes in on its opening at the Ferry Building, and Bruma is set to debut at the Ritz, all in This Week in Food.
Pieris wants Agnii to be more than just a place to eat and move on, with late-night DJs, flowing drinks, and street food on offer on the weekend.
The fall opening schedule for restaurants is starting to come into view, and I can say with some certainty that, barring some late surprises, I already know what I'm looking forwar...
Bar á Part serves wine in the West Village next to Zimmi’s, and joins openings like Booth’s Extra Fine and STK Steak.
This is a curated list of the Bay Area’s most notable and permanent restaurant and bar closures, with new updates published once a week. See a closing we missed? Then drop us a lin...
It’s sweater weather once we get past the required September heatwave(s), and with the chiller temps comes a new Fall 2026 class of restaurants. Among the forthcoming openings is a...
Alessia Augello and Stephanie Lane make their debut as hospo owners, but they are far from new to the industry.
TORONTO — Lunaro Hospitality, the majority shareholder in Shay Ristorante, and executive chef Justin Friedlich are set to open their first restaurant in Toronto on October 1. Named...
Delmonte delivers a wide selection of crowd-pleasers, in a room that feels fancy but not too uptight.
Looking to launch this weekend, Bella and Georgy is Damai Road’s new bungalow restaurant, likely serving hand-shaped pasta and flame-grilled seafood and meat, a fresh foray into KL...
September is going to be a very good month for eating out in Hong Kong! Jeju’s ABEBE Bakery brings its viral cream buns to the city, while CHIU San mixes Chiu Chow and Japanese fla...
Sutro Hall comes to downtown, a new pizza spot comes via Oakland to the Inner Sunset, and Hog Island Oyster Co. gets ready to open its first East Bay location, all in This Week in...
A new wave of hotel restaurants is vying for the attention of Angeleno diners, like the splashy new Sous Sous in Silver Lake and the luxe steakhouse Baldi in Beverly Hills. La Moni...
Come for chicken parma, stay for crystal-clear playback of Sade: Likely to launch mid-October, SS4’s upcoming Overture might soon be PJ’s best-sounding cafe, a listener’s lounge po...
Set to take over the former 313 Detroit Pizza spot on Cochrane Street, it's another exciting launch for food and drink fans to look forward to.
The chefs have their work cut out for him in the kitchen, manning a 700-kilogram Brazilian grill with 32 rotisserie spits.
The Public Hotel has a prime Lower East Side address (215 Chrystie Street, at East Houston Street) and a building by Herzog & de Meuron, the award-winning Swiss firm behind apa...
The West End restaurant is entering an exciting new chapter with an innovative sharing-plates menu led by top Scottish chef Ryan McCutcheon.
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