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New stars drop for a New American restaurant from a culinary wunderkind, an idiosyncratic fine-dining spot on the Lower East Side and a Singaporean storefront in Hell’s Kitchen.
This excerpt was originally published in Pre Shift, our newsletter for the hospitality industry. Subscribe for more first-person accounts, advice, and interviews. Now Open is a yea...
Cipriani Dolci reopens after a renovation, Maison Madison leans on Parisian glamour and more restaurant news.
Claudette, a French-Mediterranean spot that originally opened in 2014, has just re-opened after being closed for over a year for renovations.
Pausa is an Italian restaurant on the Lower East Side.
Michael Lomonaco offers the classics at Brasserie Cognac AmГ©ricain, DrДЃvida brings new tastes from the Indian diaspora, free Champagne dinners and more restaurant news.
Georgetown’s already sizzling dining scene gets hotter with the arrivals of a high-end American grill (the Oak Room) and plush upstairs supper club (Bernadette’s), starting on Frid...
2614 Connecticut Avenue, NW “🇮🇹 Pizza from the Fire. Pasta by Hand. ✨ Your Neighborhood Osteria 👉 Coming Soon — Woodley Park” A peek inside: “Almost ready. 👀...
La Naya sits along a lively stretch of road in Seminyak, its rear façade opening eastward to greet Bali’s golden...
2121 P Street, NW Maybe it’s a soft opening because their IG still says: “The wait is almost over. Michael Schlow & The Riggsby are reopening in Dupont Circle, summer […]
May brings a fresh wave of new restaurants and bars across Hong Kong. From Big JJ Seafood Hotpot’s new Central home to Vincenzo Capuano’s award-winning Neapolitan pizzas and Mantei...
Sarawak laksa, Balinese crispy fried duck and spanner crab pad thai anchor a 160-seat menu that runs from Malaysia and Singapore to Thailand, Vietnam and Indonesia — all built on A...
This month’s list moves from Ninetta’s nostalgic Italian trattoria in Central to Smoke & Barrel’s new branch in Sai Ying Pun and a harbour-view hotel lounge featuring rare red...
Kamaaina discounts, generous table spreads and fresh menus make these restaurants worth adding to your dining lineup. New Brunch Items Executive chef Chaz Wilmore and chef de cuisi...
1443 P Street, NW previously home to Commissary Thanks to Ray for sharing an updated looking inside the space coming to Logan Circle: ICYMI: Check out their menus here. “OUR […]
1301 U Street, NW “Asian Fusion Restaurant” Thanks to Craig and Bobby for sending: “354 restaurant now open in the old Alero spot on 13th and U” Peek inside: 13th […]
Three new drinking holes to try from the minds behind Red Hook Tavern, Claud and Corima.
Three New York City restaurants where the coffee is as good as the food.
Bark Barbecue serves a Caribbean take on the genre in Bushwick, Brooklyn, Titán brings a Mexican collaboration to Dumbo and more restaurant news.
From the Camberwell Arms to Manteca, the app features affordable menus at more than 120 joints – including Michelin-starred establishments
1215 Connecticut Avenue, NW “CARRYOUT EATERY & SPEAKEASY by Chef Vic! Extraordinary Flatbread pizzas & Gourmet Afro Carib American cuisine w/ Fancy Cocktails in the Speakea...
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