The 20 Best Mezcals for 2026
To say mezcal is a complex spirit is a bit of an understatement. While to understand tequila is to know strictly about Blue Weber agave, mezcal uses dozens of different types of ag...
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To say mezcal is a complex spirit is a bit of an understatement. While to understand tequila is to know strictly about Blue Weber agave, mezcal uses dozens of different types of ag...
For Victor Martinez, great cocktails start with a sense of place. The New York bartender has spent years building drinks that honor classic cocktail traditions while introducing gu...
From versatile Espadín to rare Tepeztate, El Cabrón Mezcales showcase the depth and diversity of agave through four carefully crafted expressions designed to bring flavour, authent...
El Cabrón mezcal rolls out across the UK, introducing London’s bars to a bold range of traditionally crafted agave spirits built for both sipping and standout cocktails. London’s b...
From a coconut water highball to a White Negroni Piña Colada, these simple recipes require just a few ingredients.
Mezo Beverages announces its nitro-carbonated ready-to-drink (RTD) cocktails, Mezo Mezoritas are now available in 38 Whole Foods Market locations throughout Southern California fro...
Little Coyote’s pechuga program turns novelty into customer loyalty
Artisanal Oaxacan brand Motel Mezcal has appointed family-owned Fesq & Company as its exclusive distributor in Australia The post Motel Mezcal makes Australian debut appeared f...
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The Spirits Business spoke to Zacal co-founder Phil Clayton about the UK-based mezcal brand’s ready-to-drink Margarita The post Zacal Mezcal launches Zacalita RTD cocktail appeared...
The bartender quality cocktail in a can is a less ordinary take on the Margarita, featuring Zacal’s triple distilled Manso Sahuayo Mezcal, High Fidelity Triple Sec and Black Cardam...
Our Drink of the Week is the Smoky Pineapple Paloma. Smoky Pineapple Paloma? That’s puro sabor with a smoky wink. It’s like if your tío threw a pool party in Tulum—pineapple on the...
Our Drink of the Week is the Smoky Pineapple Paloma. Smoky Pineapple Paloma? That’s puro sabor with a smoky wink. It’s like if your tío threw a pool party in Tulum—pineapple on the...
Chihuahua is one of the only places in Mexico where prickly pear grows endemically, quite literally next to where sotol […] The post Cocktail Recipe: Prickly Bloom appeared first o...
As part of its Mezcalito Mirage takeover series, Motel Mezcal visited Kuala Lumpur and Auckland to up its presence in the Asia Pacific region The post Motel Mezcal expands APAC foo...
In recent years, tequila sales have exploded in the U.S., but mezcal has lagged behind and the spirit still hasn’t yet caught its stride. Yes, mezcal continues to charm bartenders...
With its 'wild and fresh' approach, Tsunami Mezcal is excited to shake-up the agave spirits category The post Tsunami Mezcal is making waves across agave spirits appeared first on...
Founded by actors and longtime friends Bryan Cranston and Aaron Paul, Dos Hombres was created with a focus on approachable, high-quality agave spirits that honor traditional produc...
Founded by actors and longtime friends Bryan Cranston and Aaron Paul, Dos Hombres was created with a focus on approachable, high-quality agave spirits that honor traditional produc...
Sustainability-focused mezcal brand Pájaro Agave Spirits has partnered with Helmsman Imports to expand into the US market The post Pájaro Agave Spirits enters US appeared first on...
“We chose gin for its botanical character, which pairs naturally with the profile of guacamole.” Vallis Sgouromallis, Director of Bars at Juls Ibiza, Juls London and Humain restaur...
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