Food additives The hidden ingredients shaping modern diets
In today s fast paced world food is expected to be convenient attractive long lasting and flavourful To meet these expectations the food industry widely uses substances known as fo...
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In today s fast paced world food is expected to be convenient attractive long lasting and flavourful To meet these expectations the food industry widely uses substances known as fo...
Federal law allows food companies to use chemicals designated as Generally Recognized as Safe (GRAS) without having them subject to review by the Food and Drug Administration. The...
Drawing from EFSA risk assessments, OpenFoodTox provides structured summaries of hazard information for thousands of individual substances, including food additives and flavorings,...
The agency also announced the launch of reassessments for butylated hydroxytoluene (BHT) and azodicarbonamide (ADA).
The Food Safety and Chemical Disclosure Act would mandate public disclosures of “Generally Recognized as Safe” substances used in foods manufactured or sold in New York. It has pas...
The U.S. Food and Drug Administration announced on May 12, 2026, “two decisive actions focused on food chemical safety.” First, FDA released two final documents for its new proacti...
The bills address toxic chemicals on produce, heavy metals in supplements and ultra-processed food
Consumption and purchase of processed food has increased due to factors such as urbanisation the rise of nuclear families the increasing number of working couples increased family...
The Singapore Food Agency SFA has detected sulphur dioxide in the Wing Sang Wholesale Ltd brand of American Fig 450g which was not declared on the food packaging label
On May 12, 2026, the U.S. Food and Drug Administration (FDA) announced a major milestone in its approach to post-market oversight of chemicals in the food supply, finalizing a new...
Responding to growing consumer and regulatory demand for “natural” foods, the decision builds on Aldi’s removal of 13 synthetic colorants from its portfolio more than ten years ago...
The Food Safety and Standards Authority of India FSSAI has issued an urgent directive to all States and Union Territories to intensify vigil against the illegal use of prohibited c...
-- OPINION --State leadership vs. a patchwork of regulations sums up of the controversy over the “FRESH Act” in a single phrase.Due to its controversial provisions on federal food...
On May 26, Vermont Governor Phil Scott signed into law two bills related to food chemical safety; specifically, the nation’s first state-level ban on paraquat (H.739) and legislati...
सभी राज्यों के फूड सेफ्टी अफसरों को साफ निर्देश दिए गए हैं कि मंडियों, गोदामों और थोक बाजारों में कड़ी जांच करें. जहां भी शक हो, वहां छापेमारी कर कार्रवाई की जाए. अगर किसी के पास क...
Critics said the agency skipped critical assessments when approving beetroot red and expanding uses for spirulina extract.
A year after Health and Human Services Secretary Robert F. Kennedy Jr. encouraged food companies to voluntarily phase out their use of synthetic dyes, little action has been taken....
Emily Whitest, Research Fellow If you’ve ever read an ingredient list on the back of a bottle of salad dressing or...
A recent study evaluated the migration of non-intentionally added substances from biodegradable food contact materials (FCMs) under different conditions. The researchers underlined...
The Canadian Food Inspection Agency (CFIA) recently published the findings from several food sampling and testing assignments for microbiological and chemical contaminants across a...
The agency will review ADA and chewing gum preservative BHT as it backs away from a plan to prioritize ingredient safety evaluations based on consumer concern.
From pork additives banned in 160 countries to food dyes restricted across Europe, global safety standards often diverge sharply from what Americans consume daily. Some items on Am...
As dye bans expand and safety rules tighten, food makers face new pressures. Success hinges on adapting quickly while keeping products familiar.
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