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The quantity of pig meat produced per sow per year has increased by 6.8% since 2020, due to a combination of “increased number of pigs produced per sow per year and increased carca...
Pork production in China has continued to increase in 2026 driven by productivity gains and increased slaughtering, according to the Agriculture and Horticulture Development Board...
Texas Crop and Weather Report - Aug. 18, 2026 The post Steady pork supplies signal bargains for consumers, puzzle for producers appeared first on AgriLife Today.
The USDA has lowered its expectations for 2026 red meat production, while increasing projections for poultry. Beef production is now estimated at 24.967 billion pounds, down 321 mi...
July 06, 2026 | Source: Sentient Media | by Emily Payne For decades, Danish pig farming has seemed untouchable. The country of 6 million people produces approximately 28 million p...
An ag economist says inflation and regulatory uncertainty continue to limit expansion in the pork industry. Matt Erickson with Terrain tells Brownfield expenses have moved higher e...
In der Schweiz werden viel zu viele Schweine gemästet. Jetzt werden die Tiere sogar nach Deutschland gekarrt und geschlachtet. 900 Ferkel jede Woche.
Stella: Bit of a sweeping statement, which gives the wrong impression. I’m not sure it does. In rural France one can find local producers who are respectful of their animals, a...
Irish farms are constantly evolving in an effort to be as efficient and as profitable as possible, while complying with advancing rules and regulations. When EU milk quotas were ab...
Global events have kept Irish pork markets on edge since last summer, with trade shifts and geopolitical tensions influencing prices for farmers here. While the market has steadied...
Collaborating to help improve herd health in the swine industry. Nebraska Pork Producers Association Executive Director Seth Mitchell says the industry would like to eliminate both...
Recent years have seen great strides made in maintaining active numbers of traditional pig breeds at viable levels. And the good news is that the work put in by the breeders in que...
The post From pigs to mushrooms: 1100 Farm features a new model for farm transition appeared first on Mercy For Animals.
The USDA has reduced its 2026 red meat production guess, while increasing expectations for poultry. Beef is projected at 25.288 billion pounds, down 150 million from June due to ti...
The president of the National Pork Producers Council says a fix for California’s Proposition 12 would provide long-term certainty for pork producers. “We can’t afford to raise pigs...
After thirty years of raising pigs, one Iowa family has left factory farming behind and transformed its former hog operation into a specialty mushroom farm.
The president of the Illinois Pork Producers Association says the industry needs a new farm bill to include a legislative fix for California’s Prop 12. Katie Brown, a fifth-generat...
Commercial red meat production saw a year-over-year decline in July. The USDA says 4.287 billion pounds of red meat were produced last month, down 2% on the year, with a 5% decreas...
The post Pig Farm Transformed Into ‘Thriving’ Specialty Mushroom Operation appeared first on Mercy For Animals.
Over the last decades, there have been increasing attempts to implement animal welfare standards within the food production systems, aiming to prevent unnecessary suffering for ani...
Poultry production surged in June. The USDA says 4.751 billion pounds of poultry were certified wholesome last month, a year-to-year increase of 8%, largely due to higher slaughter...
Latest livestock processing data from the Australian Bureau of Statistics shows a record beef production volume for the year ended 30 June, increasing 8.6pc to a 2.985 million tonn...
Plans to breed guinea pigs for food approved in Pembrokeshire
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