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The Manhattan was designed around a rye Western Pennsylvania invented—then made with everything but it. Can Wigle's bottled cocktail put the original back? Read the full article at...
Bulleit Rye Whiskey debuted in 2011 as a new whiskey distilled in Lawrenceburg, Indiana from the now well-known mashbill of 95% rye and 5% malted barley. Bulleit turned to Indiana-...
Few names from American whiskey history deserve more attention than R.E. Wathen. While many legendary brands survived Prohibition, the people responsible for preserving them are of...
After a few years of sleepiness, Sazerac’s 1792 brand has finally started to get some much-needed and much-deserved attention again. It started with last year’s 1792 Cognac Cask Fi...
Bulleit Frontier Whiskey has released ‘87 – a blend of both bourbon and rye whiskey – which is named after the year Bulleit was founded, 1987. For Bulleit ’87, the bourbon was aged...
Can a rye whiskey taste like crème brûlée? Branch & Barrel's first-ever Straight Rye brings bourbon sensibilities to a corn-forward Colorado recipe. Here's the story. Read the...
Want serious rye flavor without spending serious money? These 7 bottles prove that character, high proof, and versatility don't have to break the bank in 2026. Read the full articl...
For years, Penelope built much of its reputation around carefully selected sourced whiskey, particularly bourbon and rye distilled by MGP in Indiana. June 2026 marked a meaningful...
Rye is booming, so why did just four whiskeys earn Master medals in 2026—three from one company? See the winners, from a $23 bargain to a $2,000 icon. Read the full article at The...
Barton 1792 Distillery Adds Two Landmark Expressions to its Whiskey Lineup: 1792 Kentucky Straight Rye Whiskey and 1792 XV The groundbreaking releases expand the 1792 portfolio in...
Woodinville Single Barrel Cask Strength 7 Year 100% Rye is now for the first time, available nationally. “We really wanted to elevate our single barrel program. I personally taste...
Can a whiskey made entirely from rye avoid the harsh, bitter trap most 100% ryes fall into? We explore 45th Parallel's bold R100 to find out. Read the full article at 45th Parallel...
What makes Bomberger's Declaration stand apart from a standard Michter's pour? We taste this 108-proof Legacy Series bourbon to uncover its darker, complex side. Read the full arti...
Every barrel of whiskey has a story. The opening chapter is written at the distillery, where grain selection, fermentation, and distillation establish the spirit’s foundation. But...
In June 2026, Swisher, Iowa’s Cedar Ridge Distillery unveiled its oldest whiskey to date, a release from Master Distiller and Master Blender Murphy Quint titled Nine & Three Qu...
Old Elk was founded in Fort Collins, Colorado, in 2013 by Curt and Nancy Richardson, who are best known as the creators of OtterBox. Rather than wait years for whiskey distilled in...
Sonoma, California-based Redwood Empire has released The Hyperion – a one-off blend of bourbon, rye, wheat whiskey and Redwood Empire’s own single malt. Specifically, Redwood Empir...
What happens when a great-great-grandson uncovers a forgotten family whiskey legacy from 1885? Discover the revival of Pittsburgh's H. Obernauer & Co. Read the full article at...
Sagamore Whiskey, the leading and award-winning Maryland-style whiskey distillery, proudly announces that their High Rye Straight Bourbon Whiskey is now available nationwide in the...
What makes Michter's Toasted Barrel Finish Rye so special? Discover the second-barrel technique behind this barrel-strength release from the world's most admired whiskey. Read the...
What happens when a maple-finished bourbon meets a Double Oak Rye 'bait'? Pursuit Spirits and Shortbarrel unveil their wild new 'Found Footage' collaboration. Read the full article...
An American single malt that tastes like rye whiskey? Virginia Distillery Co.'s signature release defies expectations with its savoury, spicy character. Read the full article at Vi...
Chicken Cock, the famous old brand since 1856, is kicking off the “Summer of the Rooster” with a limited-edition release of Island Rooster Rum Barrel Rye. The new expression starts...
What happens when Bulleit blends its signature bourbon and rye in one bottle for the first time ever? Meet Bulleit '87, arriving September 2026 at $29.99. Read the full article at...
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