Social Media Ideas for Kelantanese Cuisine

Warung Wok: Hidden restaurant in Puchong offers delicious authentic Kelantanese food

Warung Wok in Puchong showcases Kelantanese cuisine through dishes such as Nasi Kak Wok, Nasi Kerabu and Roti Soho, with the review focusing on their flavours, preparation and valu...

Rasasa, Bangsar South

Rasasa is Bangsar South’s new stop for Malaysian fare that fuses classic flavours with contemporary flair: Vibrant kerabu-style salad of fresh pucuk paku and kacang botol tossed wi...

Lan Roti Canai, Pantai Dalam

Nasi Kukus Sejati, Pantai Dalam

The Great Indian Feast, Taman Universiti

Coriander appam and egg kizhi poratta steamed in banana leaves make for a fragrant meal at The Great Indian Feast in Taman Universiti.

Laksatiam, Chinatown

Laksatiam is Chinatown’s new stop for southern Thai-inspired laksa, lusciously starring springy-silky rice noodles made fresh each morning, soulfully flooded with fish in turmeric...

Restoran Pak Ngah, Pantai Dalam

Pak Kasim Asam Pedas, Pantai Dalam

Daging goreng ketumbar

Jiran-Jiran, UOA Bangsar

Jiran-Jiran is Bangsar’s new stop for nasi lemak basmathi, firm and fragrant, served satisfyingly warm with spicy sambal and sizeable ayam goreng berempah.

Gulai sapi

N.A Chinese Muslim Cuisine: Stall selling stellar chee cheong fun, but bland chilli pan mee

N.A Chinese Muslim Cuisine in Medan Selera Seksyen 2, Shah Alam serves halal noodles, chee cheong fun and other Chinese Muslim dishes, though popular items can sell out early in th...

Comfort Dining, Puchong

Comfort Dining is Puchong’s new place for pasta and rice bowls. The smoked mackerel don with herbaceous kerabu-style freshness makes a lively lunch.

Karipap Pusing Crunchy, Putrajaya

Empat Sekawan: This Penang-born cafe serves nasi lemak with syiok sambal petai, XL fish noodles, cai kuih & HK-style...

Empat Sekawan in Kota Damansara pairs traditional Malaysian and Asian flavours with a modern cafe setting, offering local favourites, fusion dishes and house-made cai kuih in a spa...

Ruai, Pejabat Pos Besar Lama

Ruai is Pejabat Pos Besar Lama’s new modern Sarawakian bistro, infusing innovative flourishes into indigenous Borneo fare, from Bintulu belacan to ayam pansuh.Small plates of progr...

PAST / PORT

Sarawak laksa, Balinese crispy fried duck and spanner crab pad thai anchor a 160-seat menu that runs from Malaysia and Singapore to Thailand, Vietnam and Indonesia — all built on A...

We tried JB’s best-rated laksa

Foon Yew Laksa in Stulang Laut, Johor Bahru has been serving laksa since 1976, pairing a herb-forward coconut broth with a pick-and-choose selection of affordable sides in a rustic...

Beef kecap

Nasi Dagang Showdown: Rantau Dagang vs Warong Din

Nasi dagang varies by regional style, and this comparison examines how Rantau Dagang and Warong Din differ in rice, gulai, accompaniments, flavour profile and value. Aimed at break...

TBA Cuisine, Shah Alam

Tao Zui Kitchen, Bandar Damai Perdana

Nasi goreng chilipadi

Best food in Astana

Sampling local cuisine is one of the best ways to immerse yourself in a culture. Below we will talk about some of the best Kazakh dishes and where to find them in Astana. Beshbarma...