Tekonezushi (てこねずし)
Tekonezushi is a traditional regional sushi dish from Mie Prefecture, made with red-fleshed fish marinated in a soy sauce tare and folded through vinegared rice. Bonito is the clas...
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Tekonezushi is a traditional regional sushi dish from Mie Prefecture, made with red-fleshed fish marinated in a soy sauce tare and folded through vinegared rice. Bonito is the clas...
Sushi does not always need fish to shine. In fact, akakabu sushi proves that point beautifully. So what is akakabu sushi? It is nigiri topped with pickled red turnip from Hida. Lit...
An ideal way to experience the skills of the chefs is by opting to go for one of the nigiri sushi omakase menus, which happen to be some of the city's more affordable options.
Classic sushi rice and a quasi-tofu poke are combined to fill aburaage pockets, then topped with crunchy tidbits of color in this version of inarizushi. In its basic form, this cas...
Sasa kamaboko, also called sasakama, is a leaf shaped grilled Japanese fish cake from Sendai in Miyagi Prefecture. Makers grind white fish into a seasoned paste, press it flat, the...
Japan may be famous for sushi, but outside of the delicacy, the country has many delicious dishes to offer—from ramen to yakisoba. Here are our plant-based favorites of classic Jap...
Denver restaurant Kizaki features the Edomae cuisine of Tokyo.
Japan's "inari-zushi" sushi pockets are normally plain compared to their Korean counterparts, but a blend of the two makes for a delectable treat.
Osaka's incredible culinary scene is an amazing way to experience an authentic, unforgettable sushi feast. While diving into local dining spots can sometimes seem a bit intimidatin...
This is my best sushi in Tokyo for 2026 from low- to high end.
Sushi gehört zu den Lieblingsspeisen der Japanerinnen und Japaner. Aber viele Restaurants auf der Insel haben große Probleme. Die Zahl der Pleiten ist gestiegen, die Preise haben s...
The Place Located along Pickering Street is a new Japanese omakase restaurant Sushi Tenrai which serves up omakase menus from just S$38++. It is a simple and no-frills setting, a c...
Sushiro, budget-friendly in Japan, is adding private rooms and full-course meals as it arrives in America for the first time. Among Japan’s major kaiten/revolving sushi restaurant...
At the city’s only pay-by-weight sushi restaurant, the rolls are fresh and more interesting than you might think.
If sushi and sightseeing are both on your Tokyo bucket list, a wonderfully unusual new attraction is about to combine the two. Launching in October 2026, the new SUSHI BUS is a...
A-Price, a Japanese wholesale grocer in Tanjong Pagar, offers many affordable groceries including Japanese products and fresh seafood. The post This Japanese Wholesale Grocer Has $...
Making restaurant-style inside-out sushi at home is easier than you might think. These 7 uramaki sushi roll ideas are packed with delicious fillings and perfect for beginners and e...
Kani Salad is a Japanese sushi bar favorite that's creamy, crunchy, and surprisingly easy to make at home. With imitation crab, crisp vegetables, and a simple dressing, it comes to...
Homemade avocado sushi is so simple, but so good! With creamy avocado slices wrapped in sticky sushi rice and nori, every bite is satisfying and full of fresh flavor. It's also one...
Homemade rainbow roll sushi looks impressive, but it can be surprisingly approachable. Process photos and a video take you through the technique from start to finish. Even first-ti...
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