Social Media Ideas for Food Trends

Fine Food Australia to give insights into emerging trends in foodservice industry

From vibrant green lattes to hot pink soft serve Melbourne s hospitality scene continues to cement its reputation as Australia s trend capital with three standout ingredients resha...

Swiggy s Summer Trends 2026 reveals consumers food ordering habits

As temperatures soared this summer refreshing flavours and beverages ruled the carts according to Swiggy s Summer Trends 2026 Analysing the consumers food ordering behaviour betwee...

The Hottest Food Trend of the Summer Is Also the Sweetest. Here Are 12 Ways to Try It Yourself.

Fricy is the fruity-spicy flavor trend taking over in 2026. Discover the best vegan snacks, hot sauces, recipes, and more to satisfy your sweet-heat cravings.

What’s coming to restaurant menus in 2028

Technomic’s Top 50 fastest-growing predictions reveals the menu trends that are poised for continued growth in two years.

5 new snacks capitalizing on hot c-stores trends

Unique offerings from both newer and popular snackmakers are rising up to meet changing customer tastes.

The Rise of Global Flavours in Everyday Meals

Our weekly dinner menus look very different from what they were a generation ago. The usual rotation of familiar, comforting staples has now expanded to include a vibrant and excit...

Traveler Food and Beverage 2035 Vision: The Future of Food on the Road, by Laura Leal, VLCE

Posted September 8, 2026 Have you noticed how convenience stores have changed their idea of a healthy snack? Today, in the middle of the high-protein craze, when you walk into a co...

Dessert trend that ‘quietly died’ in 2010s is back and it’s taking over London

It's baaaaaack!

Godrej Food Trends Report explores Mumbai food culture

The multiple award winning Godrej Food Trends Report GFTR India s definitive annual mapping of food culture continued its multi city editorial journey with an exclusive roundtable

Top 5 Food Experts Shaping Global Cuisine in 2026

In 2026, the culinary landscape is vibrant, transcending taste to embody culture, health, and sustainability. Five influential chefs, including Chuck Hayworth and Jared Funk, exemp...

Flexibility, Variety, Taste: Senior Living Operators Adapt to New Food Trends 

Increasing dietary flexibility. More variety. New tastes. These are among the top trends for senior living culinary staff in 2026. Benchmark Senior Living staff have responded to a...

Trend Intel: Here’s why we’re not done talking about ube, the world’s latest craving

Ube jams, the ube ‘aesthetic’, ube in cocktails, and the future for ube

Menu Tracker: New items from Chick-fil-A, CAVA, and Krispy Kreme

Plus innovation at Benihana, Honeygrow, PopUp Bagels, Salad and Go, and more

Trending this week: Taco Bell’s latest Decades Menu inspired by 2016 nostalgia

See which stories readers couldn't get enough of.

US Restaurant Beverage Trends: Drinks drive footfall and growth as Gen Z and millennials seek new flavours

Wellness trends GLP 1s fuel 3 trillion protein market

Protein demand will keep rising after proteinmaxxing boom fades according to market intelligence company Euromonitor International Findings from The Age of Proteinmaxxing and the F...

New on the Menu: Seasonal tomato chaat and crab-stuffed squash blossoms

Plus seafood yakisoba, vegan mapo tofu, and a cocktail named for an inside joke.

Menu Tracker: New items from Taco Bell, Popeyes, and Burger King

Plus innovation at Applebee's, Chipotle, Chili’s, Denny's, Papa Johns, Qdoba, Zaxbys, and more.

Τα viral trends του TikTok – Από τα κρουασάν με παγωτό στα τολμηρά food combos

Αλήθεια, έχετε σκρολάρει τελευταία σε TikTok και Instagram για να δείτε τι τρώνε όλοι; Εμείς το κάναμε και σας λέμε ότι τα food trends γίνονται όλο και πιο ακραία.

Ava Ryan Reveals the 2016 Trends That Still Hold Up: From Taco Bell Throwbacks to the Snapchat Dog Filter

Ava Ryan tells ET the 2016 trends that still hold up today while celebrating Taco Bell's Decades #TBTB Menu.

Americans want more protein—in five minutes or less

Circana’s latest eating trends report finds protein consumption and demand are rising, while half of all meals now take less than five minutes to prepare.

Why sauces are emerging as key growth vehicle for CPG brands

From global flavors to customization, sauces are changing how consumers choose, experience and personalize food. Explore the trends shaping sauce culture.

Love Sweet and Spicy? It's Called "Swicy," and These 8 Vegan Foods Are Must-Trys

Swicy—a mix of sweet and spicy—is a major food trend right now. Get involved with these top product picks.

From “Swicy” to “Newstalgia,” Here Are Some Flavor Trends to Consider for Your Next Beer

The next popular tastes can be difficult to predict, but there are ideas out there aplenty—and, in choosing, it helps to understand the longer arc of craft beer and our wider cultu...