Red Chilli House – Albuquerque, New Mexico
Red “Chilli” House…doesn’t “Chilli” read like a misspelled word that knocked a spelling bee contestant out of the competition? Or like someone added one too many letter “l’s” to t...
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Red “Chilli” House…doesn’t “Chilli” read like a misspelled word that knocked a spelling bee contestant out of the competition? Or like someone added one too many letter “l’s” to t...
For nearly 40 years, La Casa del Rey has been serving Commerce City and beyond with one mission:…
Santa Fe puts hatch chiles on pretty much everything, including their great breakfast burritos.
A classic from the Pacific Mexican coast, ajillo is the combination of the words ajo and guajillo — garlic and guajillo chile. This dish makes cooking with dried chiles easy: There...
This quick and flavorful Mexican-inspired stew combines ground chicken, buttery white beans, and a tomato pan sauce with ancho chile powder, creating a hearty one-pot meal ready in...
“I eat uno, dos, tres, quatro burritos Pretty soon I can’t fit in my Speedos Well, I hope they feed us lots of chicken fajitas And a pitcher of margaritas” ~Taco Grande by Weird Al...
The Tewa name “Oku Pin” which translates in English to “Turtle Mountain” has three meanings of significance to the people of Okay Owingeh, one of New Mexico’s great Tewa speaking N...
Chimichurri is one of those sauces that instantly wakes up everything on your plate. It’s a simple mix of olive oil, sherry vinegar, lemon juice, aromatics, and lots of fresh herbs...
This roasted red pepper hummus recipe is creamy, smoky, and sweet, with just enough spicy kick! You'll love this flavor-packed twist on classic hummus. The post Roasted Red Pepper...
In May, Mexico City’s Tacos El Califa de León, in the downtrodden San Rafael neighborhood became the first Mexican taco stand to win a Michelin star. One of the things that makes...
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