Social Media Ideas for Chef Horacio “Lacho” Hernandez

Latest updates for Chef Horacio “Lacho” Hernandez

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localnews8.com /1 month ago

Recorrió el continente cocinando para presidentes y famosos. Regresó a su tierra natal para honrar a su abuela

Por Anabella González, CNN en Español Era apenas un niño cuando quedó obnubilado por esa escena: su abuela, de pie frenta a las hornallas durante horas, planeando y ejecutando comi...

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nmgastronome.com /3 weeks ago

Il Forno Bello Pizzeria – Mesa, Arizona

Culinary history is rich with examples of proteges who surpassed their mentors. Gordon Ramsay, for example, has become a restaurant impresario with nearly 100 restaurants bearing...

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hospitalitymagazine.com.au /1 month ago

World’s first Michelin taqueria lands in Australia for Chin Chin takeover

Juan Paco Hernández Ávila, the name behind Mexico City's renowned Taquería El Califa de León, is heading to Chin Chin for a three night takeover. The post World’s first Michelin ta...

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localnews8.com /1 month ago

¿Quieres ayudar a Venezuela? Esta hamburguesa de un chef mexicano podría ser el comienzo

Por Marisol Jimenez, CNN en Español “Hola, soy Eduardo García del restaurante Máximo. Hemos estado muy enfocados en el fútbol, pero no nos olvidemos de Venezuela”. El mensaje es br...

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texasmonthly.com /4 days ago

He’s the Best Up-and-Coming Chef in the Country. It Might Help Him Stay Here.

Adrian Torres, chef of Houston’s Maximo, won a James Beard Award this year. Even with the accolade, his DACA status still has him constantly looking over his shoulder.

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chicago.eater.com /6 days ago

Tender Blue Corn Masa Makes Mazor’s Quesadilla a Memorable Bite

Located on an unassuming strip of Fulton River District, after months of delays chef Cristian Orozco unveiled his Mexican Guatemalan establishment in June 2026, spotlighting divers...

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nrn.com /1 month ago

Christopher Hansen named head of culinary at Portillo's

Hansen worked previously for Australian chain Guzman Y Gomez, which earlier this year announced an exit from the U.S. market.

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nrn.com /1 month ago

Grupo Orfano has opened Argentina-inspired 1986 Steak House in Miami

Beef is cooked on a parrilla grill, and the cocktail program was created by South America’s top-ranked bar.

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nytimes.com /1 month ago

Graciela Has Fired Up the Parrilla for Argentine Cooking

Casa Felix serves up esquites risotto, Granola Bar expands and more restaurant news.

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theinfatuation.com /1 month ago

Graciela

Graciela is an Argentinean restaurant from the team behind a famous parilla in Buenos Aires.

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ny.eater.com /3 weeks ago

The Hudson Valley Mexican Spot That’s All-In on East Coast Fish

Efrén Hernández is no stranger to national accolades: The James Beard Award semifinalist oversees Mexican restaurant Casa Susanna in the Camptown Hotel in the Catskills. There, hei...

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cfe-news.com /1 month ago

José Andrés on Bringing the Spirit of Spain to the Table

In an exclusive interview with CFE News Editor-in-Chief Sara Perez Webber, renowned chef José Andrés—author of the new book "Spain My Way"—shares his thoughts on how to add Spanish...

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nrn.com /2 weeks ago

Kiko chef Alex Chang demonstrates his Dungeness crab handroll

The New York City-based restaurateur shares the tools and techniques he uses to make dynamic flavor combinations.

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theyumlist.net /1 month ago

Rafael Centeno Moyer: Self-Taught Chef to Michelin-Starred Restaurants

The self-taught chef behind two Michelin-starred Galician restaurants, Rafael Centeno Moyer, talks with The Yum List about landscape, legacy and lived experience. Rafael Centeno Mo...

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washingtontimes.com /4 weeks ago

With a historic 3 Michelin stars, a Mexican restaurant in San Francisco defies stereotypes

After an eight-year wait, the historic third Michelin star that chef and co-owner Val Cantu and his team at San Francisco's Californios craved is theirs. It's a first for any Mexic...

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grubstreet.com /3 weeks ago

Mexico City’s El Califa de León Arrives in New York

“New Yorkers will have exactly the same taco as we prepare in Mexico.”

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seniorhousingnews.com /1 month ago

DISHED Senior Living Dining Innovation Awards: Richart Hartman, Executive Chef, The Palace Suites

Richart Hartman, Executive Chef at The Palace Suites, has been named a member of the DISHED Senior Living Dining Innovation Awards Class of 2026 by Senior Housing News. As an Eleva...

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ny.eater.com /1 week ago

One of NYC’s Most Fun New Bars Also Serves Good Food

Bar Chucho — the Mexican bar on the Lower East Side that’s a five-minute walk from sibling Mexican fine-dining spot Corima — is pure, funky fun from chef Fidel Caballero, Jesse Kra...

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latimes.com /4 days ago

'The De Los Podcast': Pedro Tovar talks 'Ella Baila Sola,' his musical influences and owning a Golden Corral

On 'The De Los Podcast,' Eslabón Armado's Pedro Tovar discussed his early musical influences, how "The Notebook" helped him write a hit single, the legacy of "Ella Baila Sola" and...

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latimes.com /1 month ago

Nathy Peluso's 'Salsa Spectacular' arrives July 15 at the Hollywood Bowl

Argentine singer Nathy Peluso spoke with De Los about her long-running love affair with the salsa genre, ahead of her upcoming "Salsa Spectacular" performance at the Hollywood Bowl...

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hyattsvillewire.com /1 month ago

2Fifty Texas BBQ Reflects Fernando González’s Roots

Growing up in El Salvador during the civil war, Fernando González learned to cook over fire out of necessity. The post 2Fifty Texas BBQ Reflects Fernando González’s Roots appeared...

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blog.mrandmrssmith.com /1 month ago

Yes, chef: destination-dining hero Paola Arenas at The Standard, London

Let us introduce you to the world’s most exciting hotel chefs as we guide you through the gourmet getaway spots we’re hungering for… Who’s in the kitchen? Paola Arenas is the merit...

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insights.ehotelier.com /1 month ago

Celebrity Chef Jacques Kagi appointed Culinary Director at CulinArt 1862

CulinArt 1862, the premier fine-dining destination located within the Towngas flagship store in the heart of Causeway Bay, is proud to announce

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catererlicensee.com /1 month ago

Michel Roux Leads London Culinary Journey For The Langham

Langham Hospitality Group (LHG) has named Michel Roux, one of the world’s most renowned chefs, as the latest Langham Luminary for The Langham Hotels & Resorts’... The post Mich...

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