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How can spreading the daily waste from nearly 14,000 dairy cows over the acreage available benefit those living in and visiting the marvelous natural resource that Door County pres...
-- OPINION --
Chickens slaughtered and sold by Shenandoah Valley Organic (doing business as Farmer Focus) suffer as terribly as those raised and killed by every other chicken company; Farmer Foc...
Report from Stop Financing Factory Farming warns livestock farming moving even further beyond safe planetary boundaries
Don’t overlook the human resources needed to properly manage overall animal well-being in a confinement facility.
June 08, 2026 | Source: Spotlight PA | by Maddy Lauria When Trish Leigey’s taps started running brown and foul in late 2019, she had an uneasy suspicion about what was tainting th...
The U.S. market is dominated by four major packers controlling roughly 85 percent of U.S. beef processing.
July 15, 2026 | by Organic Consumers Association PFAS, or per- and polyfluoroalkyl substances, are a class of thousands of man-made chemicals used in nonstick cookware, waterproof...
DEFIANCE — Nearly every time a new plan emerges to build a major livestock facility in northwest Ohio, residents band together to raise concerns about anything from stench to poten...
The world’s largest meat and dairy companies, many of which operate in Wisconsin, have made hundreds of claims that their practices are sustainable and promises of future climate p...
There is growing concern that data centers will pose a threat to the future of the ag industry. Virginia cattle producer Rebecca Webert says her state has highest number of facili...
A market analyst says tight margins is contributing to the decline of of small cow-calf operations. Matt McQuagge with CattleFax says the U.S. has seen a 30 percent decline of it...
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