Social Media Ideas for Behind The Bar

рџ“єFrom World Class Bartender to Bar Owner: Bar Bambi | The Buildout

From ‘Dry’ to ‘Neat’: A Guide to Every Common Bar Call [Infographic]

Listening to orders while crowding around a busy bar can make it feel like the bar world has its own language. Though there are out-there terms like “make it skate,” even common wo...

Behind The Booth

Behind The Booth is a café behind a photo booth that sells ice cream and wine.

When Justice Was Served Alongside A Whiskey

From the bartender who made himself a judge. The post When Justice Was Served Alongside A Whiskey appeared first on Above the Law.

Raising the Bar: How the Beverage Boom is Reshaping Catering and Events

Today, the bar is where guests linger. It's where they create and share experiences. Layered mocktails earn as many photographs as the venue itself. Functional cold brews spark con...

Bar With Cemetery Headstone!

Does your bar have a real cemetery headstone in it? Well this one does, so belly on up to the bar partner and listen to a smorgasbord of whale tales, pranks, lies, and off the cuff...

The Buildout Podcast: Bar Bambi

This episode of The Buildout is brought to you by Farmer’s Gin. As a bartender, I get to taste a lot of gin, so I can be picky about what I offer my guests. Farmer’s Gin is one of...

The Future of Bourbon Is Behind This Door

Raise the Bar: A Pop-Up Party Moment

Drinks as décor? Yes!

VV’s Cocktail Room by Josh Greenspan

Now here’s a watering hole after our own heart. We’re talking the sleek, newly opened VV’s Cocktail Room in New...

50 Bartending Hacks You’ll Wish You Knew Sooner

There’s always something new to learn behind the bar. From faster ways to build drinks to tricks for better ice, garnishes, batching, and prep. Small changes can make a big differe...

50 Bartending Hacks You’ll Wish You Knew Sooner

There’s always something new to learn behind the bar. From faster ways to build drinks to tricks for better ice, garnishes, batching, and prep. Small changes can make a big differe...

The 'World's Oldest' Bartender's Very Illegal Basement Bar

A recent profile of 103-year-old Irv Koch's basement bar highlights all the ways that modern zoning codes crush novel and fun third places.

Goa’s Legendary Joseph Bar Is the Spot for Cold Local Craft and a Famous Cocktail

From our Love Handles files on the world’s best places to grab an interesting beer: In Panaji, Goa, this beloved local tavern offers thick layers of atmosphere around local craft b...

Ines Wine Bar

This Venetian-inspired cocktail pair is perfectly poised for after work drinks and nibbles, or a nightcap and midnight snacks.

Bar Betsie, inviting and intimate, marks one-year anniversary

Not that a basic vodka-soda should ever dare to appear in print on the craft cocktail list at year-old Bar Betsie, but if it did, its name would be written in big black block lette...

WHY BARS NEED MORE THAN JUST A DRINKS SUPPLIER

In today’s hospitality landscape, bars and operators are navigating a mix of rising costs, changing consumer behaviours, and growing expectations around quality and sustainability....

Creating a Cocktail Menu That Sells: A Bartender’s Masterclass

Welcome to the Chilled Lounge, where bartenders share the techniques that define great cocktails. In this session, we explore how to create a cocktail menu that sells, from designi...

Creating a Cocktail Menu That Sells: A Bartender’s Masterclass

Welcome to the Chilled Lounge, where bartenders share the techniques that define great cocktails. In this session, we explore how to create a cocktail menu that sells, from designi...

рџЋ§рџ“єWhat Actually Sells Drinks in Restaurants

Next Wave Awards Bar of the Year: Vandell

Vandell exists as a testament to creating a sense of place. Once co-owners Shawn Lickliter, Vay Su, and their partners from the Los Angeles-based Park Hospitality group settled on...

The Omakase Fad Took Over Restaurants. Now, It’s Coming for Bars

Before presenting the final drink of the “Omacocktail,” an omakase-style cocktail tasting at Ophelia in midtown Manhattan, the bartender anoints your frothy coupe with three drops...

Prevz Prevz is a waiting room that might be better than the main event

Prevz is the walk-in-only bar beneath sceney Tribeca bistro Faux.

Bar Familiar

Alessia Augello and Stephanie Lane make their debut as hospo owners, but they are far from new to the industry.