Latest updates for Antimicrobial Activity

Fresh curated links around Antimicrobial Activity are collected here so marketers can spot useful updates and turn timely ideas into posts faster.

Recent items include:

  • Researchers Investigate Antimicrobial Light, Optimal Sanitation Protocols for Produce Packinghouse Brushes
  • Fighting Antimicrobial Resistance with Biomaterials and Phages
  • FAO Offers Guidance to Food Safety Stakeholders on Mitigating Foodborne AMR

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food-safety.com /1 month ago

Researchers Investigate Antimicrobial Light, Optimal Sanitation Protocols for Produce Packinghouse Brushes

Studies funded by the Center for Produce Safety (CPS) are investigating ways to improve produce packinghouse brush sanitation, including the use of antimicrobial light and choosing...

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genengnews.com /1 month ago

Fighting Antimicrobial Resistance with Biomaterials and Phages

Antimicrobial resistance is a serious healthcare issue affecting the world and needs to be taken seriously. Unfortunately, the development of antibiotics is slow and mostly unsucce...

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food-safety.com /3 weeks ago

FAO Offers Guidance to Food Safety Stakeholders on Mitigating Foodborne AMR

Overuse or misuse of antimicrobials and improper disposal of antimicrobials in the agri-food system may result in food and environmental contamination and contribute to the global...

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genengnews.com /1 month ago

New Antibiotic, Manikomycin, Acts on Novel Ribosomal Target

Researchers discovered manikomycin, a novel antibiotic that kills drug-resistant bacteria by targeting a previously unknown ribosomal vulnerability. The breakthrough could lead to...

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genengnews.com /3 weeks ago

AI Discovers Potential Antimicrobial “Prionin” Peptides

Researchers used AI to discover antibiotic-like molecules inside prion and prion-like proteins, including candidates that reduced A. baumannii burden in mice, with efficacy compara...

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zootecnicainternational.com /4 weeks ago

Garlic allicin as a promising alternative to antibiotics in broilers

Introduction The poultry industry is under increasing pressure to reduce antibiotic use due to antimicrobial resistance and consumer demand for safer products. Garlic (Allium sativ...

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food-safety.com /1 month ago

FAO Researchers Explore How Foodborne Antimicrobial Resistance Spreads in Gut Microbiome

The review summarized current knowledge about the potential contribution of foodborne bacteria and antibiotic resistance genes to the human gut resistome, suggesting the integratio...

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journals.plos.org /1 month ago

Fung-AI: An AI/ML-driven pipeline for antifungal peptide discovery

by Daniel S. Berman, Libby M. Lewis, Tom D. Curtis, Olivia N. Tiburzi, Daniel F. Q. Smith, Arturo Casadevall, Laura J. Dunphy Emerging fungal pathogens represent a concerning thre...

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genengnews.com /5 days ago

Macrophage Membrane-Derived Nanoparticles Shows Potential Against Candida Infections

By coating biodegradable nanoparticles with macrophage membranes, scientists developed a targeted antifungal delivery platform that increased drug accumulation at infection sites a...

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journals.plos.org /1 month ago

Disrupting phage liquid crystalline droplets restores antibiotic susceptibility in <i>Pseudomonas aeruginosa</i...

by Abul K. Tarafder, Miles Graham, Luke K. Davis, Shawna Pratt, Jan Böhning, Pavithra Manivannan, Zhexin Wang, Camila M. Clemente, Aaron Weimann, R. Andres Floto, Raymond J. Owens,...

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pubs.rsc.org /1 month ago

Synthesis and characterization of silver nanowires and their promising anticancer effects

Nanoscale Horiz., 2026, Advance ArticleDOI: 10.1039/D6NH00195E, CommunicationWilliam Emmanuel Ghann, Sk. Md. Atiqur Rahman, Shabib M. Uddin, Rokshana Ara Ruhi, Md. Anwarul Kabir Bh...

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food-safety.com /1 month ago

Pressure-Assisted Thermal Processing Plus Antimicrobials Show Promise for Inactivating Clostridium botulinum in Food

In carrot puree, a low-acid matrix, heat plus pressure achieved significant spore reductions, while cationic antimicrobials enhanced sporicidal effects and prevented regrowth. The...

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food-safety.com /2 weeks ago

USDA Researcher Identifies Key Cold Storage Temperature for Maintaining Microbial Safety of Work-in-Process Fresh-Cut Pr...

The Center for Produce Safety (CPS)-funded study also found that some produce items may naturally inhibit Listeria monocytogenes growth and that peracetic acid may sometimes promot...

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scmp.com /1 month ago

How an HKU-developed eczema product could help fight superbug threat

When Scottish doctor Alexander Fleming accidentally discovered the first antibiotic in 1928, he changed the course of history, extending global life expectancy by decades and savin...

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Sources covering Antimicrobial Activity

feeds.rsc.org

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food-safety.com

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scmp.com

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feeds.feedburner.com

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journals.plos.org

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journals.plos.org

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