Social Media Ideas for Yong Tau Foo

Foong Foong Yong Tau Foo: Ampang’s iconic YTF since 1974 with crowd-favourite fried & steamed delights

Foong Foong Yong Tau Foo in Ampang has served its non-halal yong tau foo since 1974, with fried and steamed items priced at RM2.30 each, plus 6% service tax. The review is useful f...

Sizzling hot plate yong tau foo with black pepper sauce in the East

Wen Ji Yong Tau Foo at 440 Pasir Ris Drive 4 serves handmade yong tau foo, including a hot plate black pepper version and mee tai mak. The hot plate dish features fried beancurd, s...

This 24/7 Eatery In Hougang Has Handmade Yong Tau Foo, Western Breakfast And More

505 Niang Dou Foo at Hougang Green Shopping Mall is a 24/7 food stall serving a plethora of dishes, from yong tau foo to bak chor mee. The post This 24/7 Eatery In Hougang Has Hand...

Yong Huat Delight: $3 chee cheong fun made from scratch by milling own rice at Marine Parade

Yong Huat Delight at 50A Marine Terrace Market makes fresh-to-order chee cheong fun using rice milled in-house, alongside affordable Hong Kong-style porridge. Its suitable for budg...

Ying Ker Lou: Hakka Pan Mee

Jiang Nan Wei Dao 江南味道: Ex-Din Tai Fung chef serves scallion noodles, DIY XO fried rice & housemade dumplings

Jiang Nan Wei Dao 江南味道 at Maxwell Food Centre serves Chinese dishes influenced by the owners’ Shandong roots and Mr Sun’s experience at Din Tai Fung and Paradise Group. Prices...

Cheeky Bee Hoon: Ex fine-dining chef’s Malaysian-style bee hoon & fresh crab dumplings in Katong

Cheeky Bee Hoon in Katong serves Malaysian-style bee hoon created by former fine dining chef Darwin Wong, with Soup, Dry and Braised Pork versions from S$8.90. The narrow restauran...

Sumo Fried Hokkien Prawn Mee: Affordable Hokkien Mee you can find in Ang Mo Kio

Sumo Fried Hokkien Prawn Mee at Ang Mo Kio 628 Market serves Hokkien mee alongside fried oyster and black and white carrot cake. Its Hokkien mee uses a 3-hour prawn stock, with tak...

Lin’s Braised: Authentic Taiwanese lu rou fan, but Hakka-style from $5

Lin’s Braised at Dunman Food Centre serves Taiwanese-style braised dishes adapted with local Hakka flavours, alongside homemade fish soup and noodles. It is useful for diners seeki...

137 Lor Mee Prawn Mee: $4 for super gao fried fish lor mee

137 Lor Mee Prawn Mee at Tampines Round Market and Food Centre serves affordable bowls of lor mee and prawn noodles from S$4. The prawn noodles offer prawns, pork and fish cake in...

Bedok zi char spot with kung pao wild eel claypot & housemade tofu by Ipoh brothers

Hei Kitchen at 26 New Upper Changi Road near Bedok town centre offers a zi char menu with its own take on familiar dishes, including six varieties of house-made tofu prepared fresh...

Sen Gen Wanton Mee: Serving KL-style wanton mee for close to a decade in Tai Seng

Sen Gen Wanton Mee at Rinting Berjaya Eating House along Upper Paya Lebar Road serves KL-style wanton mee with dark soy sauce, alongside fried wantons, char siew and a simple soup....

Zi Bu Yang Sheng: Mini mala hotpot sets from $6.50 with amazing portions at Taman Jurong

Taman Jurong Food Centre’s Zi Bu Yang Sheng serves mini hotpot sets from S$6.50, with homemade chicken, mala, tom yum and herbal soup bases alongside generous portions of meat, sea...

Pin Xiang Wanton Mee: The spicy star of Toa Payoh from Ipoh

Pin Xiang Wanton Mee at Toa Payoh Palm Spring Market has been serving its signature noodles for 31 years, with its springy wanton mee priced from S$4 and chicken feet available for...

You Fu Ban Mian Ramen: Soulful fusion of Japanese ramen with Chinese broth

Anchorvale Village Hawker Centre’s You Fu Ban Mian Ramen combines Chinese ban mian with Japanese ramen, offering prawn king soup ramen and other dishes at hawker prices. The review...

First Bowl Ban Mian: From $4, this Ang Mo Kio stall offers handmade spinach mee hoon kueh with solid broth

First Bowl Ban Mian at 215 Ang Mo Kio Avenue 1 serves handcrafted mee hoon kueh, ban mian and seafood bee hoon with a flavourful broth made with fish bones, chicken bones and assam...

How to recreate the tau kwa pau from Dunman Road using my granny’s recipe?

Hau pau, a Teochew-Peranakan dish of fried tau kwa stuffed with assorted ingredients, is becoming increasingly rare in Singapore, with only a handful of hawkers still selling it. T...

Zi Bu Yang Sheng: Mini mala hotpot sets from $6.50 with amazing portions at Taman Jurong

Taman Jurong Food Centre’s Zi Bu Yang Sheng serves mini hotpot sets from S$6.50, with homemade chicken, mala, tom yum and herbal soup bases alongside generous portions of meat, sea...

Teow Kee Beef Noodle: 8-topping springy beef noodles with rich tonkotsu-style soup & tender cuts at TRX

Teow Kee Beef Noodle near TRX serves hearty beef noodles with a ramen-inspired twist, pairing springy noodles and collagen-rich beef soup with brisket, beef slices, tripe, beef bal...

Um Yong Baek To Open At Suntec City With New Beef Bone Broth And More

Popular Korean pork soup restaurant, Um Yong Baek, is opening their third outlet at Suntec City with new beef bone broth and more! The post Um Yong Baek To Open At Suntec City With...

Chao Yang Fishball Noodle: 22-year-old stall with homemade fish dumplings from S$4.50

Chao Yang Fishball Noodle at Eunos Crescent Market and Food Centre serves homemade fishballs and fish dumplings, with dry mee pok and kway teow soup among the options covered. Pric...

Toong Kwoon Chye: 4 generations of legacy with springy homemade wantan noodles at Bukit Bintang

Jalan Bukit Bintang’s Toong Kwoon Chye has served handmade wantan mee since 1919, with its fourth-generation family member still running the shop. Its RM13 char siu wantan mee feat...

More Than Just Prawn Noodles at Hoe Nam Signatures Aperia Mall

Hoe Nam (also known as River South Hoe Nam) is traditionally known for its prawn noodles. However, Hoe Nam Signatures at Aperia Mall has an expanded menu that goes far beyond the b...

Poh Preserved Veg Hor Fun: Shangri-La ex-chef sells smoky wok-flavoured chai poh hor fun in Chinatown

Poh Preserved Veg Hor Fun at Chinatown Complex Food Centre serves chai poh hor fun, with the Preserved Veg version priced at S$6.50 and Oyster Preserved Veg Hor Fun at S$7. The cha...