Okesa Maki (おけさ巻)
Sado Island sits in the Sea of Japan. It is famous for fresh seafood and folk culture. One local sushi roll captures both at once. That roll is called Okesa maki. It is a true tast...
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Sado Island sits in the Sea of Japan. It is famous for fresh seafood and folk culture. One local sushi roll captures both at once. That roll is called Okesa maki. It is a true tast...
Fresh tuna and crisp cucumber come together in a sushi roll that's lighter and easier to make than many people expect. Great for lunch dinner or a homemade sushi night when youre c...
Ever wondered why the shrimp tempura roll is the reigning champion of sushi in the U.S.? Let’s dig into that delicious detail. Continue reading…
Soon-to-close sushi joint breaks the mould with crazy creations that make California rolls seem tame. Whenever we eat out at a conveyor belt sushi restaurant, we always find oursel...
Sushi Roll Club is a sit-down restaurant in Crown Heights from the Silver Rice and Don Udon people.
Plus two tuna preparations and a Chinese take on a birria taco.
Sushi Tokoro, a handroll spot in the West Village, has a second location in Midtown East.
Sushi in Hawai'i is gaining popularity with trends such as hand rolls, sushi bakes, Brazilian style sushi, omakase experiences, bold flavors, crispy rice sushi, and creative presen...
Yama Sushi Marketplate proves that restaurant-quality sushi doesn’t have to come with a staggering price tag. The casual Japanese marketplace — which operates locations in Koreatow...
From delicate bites of seafood to flame-kissed specialties, sometimes the best way to enjoy a favorite sushi spots is through its omakase menu. Here are a few that deliver unforget...
Dragon Roll Sushi looks impressive on the plate, yet it's surprisingly achievable at home with a little guidance. Learn how to roll, shape, and top this restaurant favorite for tha...
A great hand roll waits for no one — eat it the second it lands in your hand. A Five-Night Temaki Experience Arrives in Penn Quarter This July This summer, Daikaya Izakaya becomes...
This Italian sushi recipe rolls prosciutto and salami around a mascarpone filling that slices clean. No rice, no cooking, just a viral trend done right. The post Italian Sushi Reci...
The markets are filled with different types of salmon and all seem fatty and therefore tasty. Here is the simplest way to prepare this protein with just a store-bought teriyaki sau...
Sushi Mitani is an offshoot of a Tokyo sushiya in Midtown, where dinner costs a minimum of $700.
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