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By Jeanne Yacoubou, MS The Vegetarian Resource Group (VRG) first learned of a new meat alternative called Redefine Meat in 2022. Initially, we had wondered if it was just the lates...
From dairy-free cheese to broccoli crisps, these vegan foods pack everything flavor into each delightful bite.
Mars, Inc. owns many best-selling global brands, including some that are vegan. From milk-free chocolate to plant-based instant meals, here are some of the best vegan options on of...
Filipinx dishes are known for being meat-heavy, but it turns out, they're easy to make vegan with a few simple swaps.
Eating vegan in college requires nothing more than a microwave and some simple ingredients.
If you’re heading to Caribou Coffee, you’ve got plenty of dairy-free options to choose from, including iced oat milk lattes, vegan egg flatbread, and classic oatmeal.
Vegan salmon is coming to Whole Foods, Daring is expanding at Sprouts, date caramel "Twix" are landing for Halloween, and more food news.
This week's vegan food roundup includes crayon-themed soda, pumpkin spice creamer, new restaurant openings, vegan bacon, and more.
Dijon mustard, tamari, and Italian herbs give this hefty burger a big dose of flavor.
Ever wondered what's vegan at Hershey's? Here are all of the plant-based products you can enjoy now from the snack giant.
Start your day with this veganized brunch staple.
From vegetable curry and tofu noodles to coconut cake and brownie bites, these airlines offer vegan meal options so you don’t have to stockpile snacks in your carry-on.
Eating more plant-based or vegan? What is the definition of vegan, anyway? Is it a diet or a lifestyle? Let’s break it down.
Christie Brinkley, 72, has been vegan for two years. Here’s what she eats, why she keeps her meals simple, and her secret to making food taste gourmet.
This week’s vegan food news includes artisanal dairy-free cheese, ultra-realistic sausages, protein-packed plant milk, boozy pumpkin boba, and more.
Trader Joe’s launches vegan granola butter, while Dole Whip whipped cream, Field Roast vegan bacon, butter chicken naan, and more hit store shelves.
Huevos rancheros are just as delicious with tofu, vegan eggs, and other plant-based ingredients such as jackfruit and beans.
Peanut butter cups get a healthful, plant-based makeover thanks to superfood ingredients.
This classic savory breakfast is easily made vegan by substituting tofu and cashews for eggs, without losing any of the familiar texture.
Traditional meatloaf recipes often call for beef, but it's easy to make this American classic with vegan ingredients.
Chicken parmesan is a beloved Italian American staple. Here's how to make it plant-based.
Traditional schnitzel has its roots in first-century Roman techniques, but my vegan schnitzel has its roots in wholesome plant-based cuisine. There is something incredibly satisfyi...
From vegan eggs to on-the-go lattes, break your fast with these vegan staples.
Ethiopian cuisine encompasses a wide variety of flavorful dishes, and most of them are vegan. Here’s what you need to know.
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