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Freshly picked bundles of lavender, tied with a sweet organza ribbon, inspire our afternoon tea celebrating this ancient herb that has been used through the centuries to grace a ga...
Text by and Photography Courtesy of Sara Stewart Martinelli Those of us who love traditional teas (Camellia sinensis) are often averse to add anything that might mask the subtle ye...
Third Steep is a new tea house that opened this past week. And yes, tea, this isn’t just another matcha spot. The owner of Third Steep has always been a tea lover, and even took co...
Photography by Marcy Black Simpson • Styling by Melissa Sturdivant Smith • Recipe Development/Food Styling by Janet Lambert Invite fellow tea lovers for a picturesque afternoon tea...
Tea-infused fare is sure to delight any tea lover’s palette when paired with copious cups of our favorite beverage. These scrumptious recipes, including scones, savories, and sweet...
(260522) -- TASHKENT, May 22, 2026 (Xinhua) -- Uzbek girls dressed in Hanfu, a traditional Chinese costume, pose for photos during the "Tea for Harmony: Yaji Cultural Salon" in Tas...
From the tea banquets of ancient China to the minimalist ceremonies of Japan, the 'Way of Tea' has evolved into far more than a cultural tradition
Photography by John O’Hagan • Styling by Courtni Bodiford • Food Styling by Aaron Conrad • Recipe Development by Amanda Stabile and Shelby Duffy • Location Courtesy of Windwood Equ...
Jacky Zhao Gang, head tea master of Jin Ting Wan, explains how Chinese tea can complement Cantonese cuisine, why it should be taken seriously, and what Singapore still gets wrong a...
Photography by Jim Bathie • Photo Styling by Maggie Hill • Food Styling by Kathleen Kanen Recipe Development by Ola Agbodza and Vanessa Rocchio Commemorate the joyous holiday with...
Celebrate summer with lovely tea menus filled with fruity fare and inspiring tablescapes that celebrate America’s semiquincentennial, the beauty of an alfresco teatime, and an affi...
Photography by John O’Hagan • Photo Styling by Courtni Bodiford • Food Styling by Katie Moon Dickerson • Recipe Development by Kathleen Kanen Escape to the verdant outdoors for sco...
Photography by John O’Hagan Recipe Development and Food Styling by Jade Sinacori Let a tiered stand full of delectable sweets serve as the centerpiece for an afternoon tea set in t...
The Chinese have been drinking tea for millennia, and the health case for it is solid: tea leaves contain folate, vitamins, proteins, and minerals that benefit the body in measurab...
From savoury fondue afternoon tea sets to The Peninsula’s classic high tea, here’s where to enjoy a time-honoured pastime in Hong Kong this spring. Care for a spot of high tea, or...
From lattes to ice-cream, the Japanese tea is popping up more and more on menus across the UK.
Photography by John O’Hagan • Photo Styling by Maghan Armstrong • Food Styling by Kathleen Kanen • Recipe Development by Vanessa Rocchio Escape to the golf course for a Masters-ins...
Tea party guests:Hello. Good bye. Lets see if pigs can really fly!You know the tea is all the way from India,You see, and though that isn't near it tastes as though we grew it here...
Xiaowen Family Tea вњ–пёЏ GUGE | Distilling the essence of mountains and rivers with craftsmanship, infusing time into every cup...
The most boujie afternoon teas in Dubai are serving pure ‘royaltea’ this International Tea Day From palace-inspired lounges to sky-high spots with skyline views, these elegant afte...
JING has launched a new range of whole-leaf tea concentrates, created for the way premium hospitality venues serve drinks today. By concentrating three of its bestselling teas in...
Helpful advice for teatime As we continue to celebrate the 20th anniversary of the magazine, we want to equip you, our loyal readers, with beneficial tips that we have gathered ove...
Photography by John O’Hagan Recipe Development by Jon Jacobson and Food Styling by Kathleen Kanen Create cherished memories as you honor special ladies with a teatime fête on Mothe...
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