Social Media Ideas for Restaurant Market Trends

5 restaurant pricing trends operators must know from Q2 2026 consumer data

Revenue Management Solutions’ latest consumer report reveals how restaurant guests are responding to higher prices, changing value expectations and shifting spending habits across...

What Influences Diners’ Choices in 2026

Restaurants spend heavily to get found. The 2026 Restaurant Industry Trends Report, produced jointly by DoorDash and SevenRooms, makes a sharper point: being found is only the open...

QSR industry rapidly expanding to Tier II and Tier III markets

Indian consumer market is undergoing a significant transformation fuelled by robust economic growth rising disposable incomes and increasing digital adoption According to an Ambit...

Diners Are Trading Down or Trading Up

Consumers are bifurcating, trading down for clear value or up for clear quality, and brands that are neither get squeezed, according to Consumer Edge’s Restaurant 2026 Mid-Year Out...

What Planned 2026 Openings Reveal About Restaurant Size and Seating

Restaurant real estate is often described through one broad theme: smaller boxes, more off-premise capacity and fewer dining-room seats. Planned 2026 restaurant openings show a mor...

13 Food and Beverage Trends to Watch in 2026

During the recent 2026 Midyear Trends Event webinar by Datassential—the food and beverage market research firm—trendologists Jaclyn Marks and Renee Lee Wege highlighted the emergin...

Rising Costs Outpace Sales Growth

TORONTO — Canada’s restaurant industry is seeing stronger-than-expected sales growth in 2026, but rising operating costs continue to outpace revenue growth and erode profitability,...

India offers huge opportunities for restaurant industry

India offers enormous opportunities for the restaurant industry driven by rising disposable incomes and evolving consumer preferences At the same time the challenges are equally si...

The Shifting Restaurant M&A Landscape

Despite economic volatility and slower traffic, restaurant merger and acquisition (M&A) volume increased 42.9 percent year over year, according to data from Capstone Partners....

Fine Food Australia to give insights into emerging trends in foodservice industry

From vibrant green lattes to hot pink soft serve Melbourne s hospitality scene continues to cement its reputation as Australia s trend capital with three standout ingredients resha...

A Great Restaurant Is Now Selling the Room Upstairs

JLL data shows luxury hotels with prestige restaurants post 6.7pp higher occupancy and 18.6% more RevPAR, as 60% of luxury travelers now prioritize hotels with great dining.

4 trends reshaping the 2026 hospitality investment market

The first half of 2026 delivered some surprises that could present compelling opportunities for investors who can move quickly, per the co-founder of a real estate investment firm.

Technomic: Restaurants continue to struggle with traffic amid consumer cautiousness

The research company’s consumer research chief, Robert Byrne, provides a mid-year check-in for attendees of CREATE: The Event for Emerging Restaurateurs

Dining at hotel restaurants is on the rise, reports OpenTable

Travelers are increasingly choosing hotels based on the dining options, but the restaurants are becoming destinations for locals, too.

What growing restaurant chains are doing differently in local digital marketing

  Restaurant chains are falling into two camps: those that are expanding and those that are contracting. On one end, growth-driven brands like Culver’s, Texas Roadhouse, and Nothin...

The Future of Foodservice

Labour challenges, evolving guest demands and smarter menus are reshaping hospitality. Jon Morley, Head of UK Foodservice Channel at Kellogg Company, discusses the trends driving c...

QSR closures reveal a shift from growth at all costs

As Wendy's closes underperforming restaurants, development data suggests the next phase of restaurant growth will be defined by stronger unit economics and smaller, smarter formats...

Graze Craze reports 65% year-over-year sales growth

Why live entertainment is redefining modern restaurant experience

The Indian food service industry is growing rapidly According to a report by National Restaurant Association of India NRAI the food services industry is expected to grow to 7 76 tr...

The 3 Food Trends Driving America’s Fastest-Growing Brands in 2026

Americans know exactly what they want, and these are the brands delivering.

Indian hospitality industry enters defining decade

Indian hospitality industry is entering a defining decade Once driven largely by expanding restaurant chains and hotel infrastructure the country s HoReCa Hotels Restaurants and Ca...

2026 Mid-Year Outlook, Part One

Modern Restaurant Management (MRM) magazine turned to industry experts for their insights on how the industry is performing so far in 2026 and expectations for the remainder of the...

Посещаемость общепита сократилась на 10% в 2026 году — россияне всё чаще выбирают готовую еду из магазинов

В первом полугодии 2026 года посещаемость заведений общественного питания в России снизилась на 6–10%, пишет «Коммерсант». Всё больше потребителей предпочитают покупать готовую еду...

3 food and drink mega-trends seen at the Summer Fancy Food Show

Protein, new-age drinks, and restaurant- and chef-branded products were top trends at the 2026 Summer Fancy Food Show hosted by the Specialty Food Association.