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- Environmental Impact Assessment: Powering up with poultry waste
- Integrated Pest Management: Protecting Poultry Operations as Seasons Change
- Broilernet and the future of slow-growing broilers in europe: animal welfare, sustainability, and economic challenges
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Integrated Pest Management: Protecting Poultry Operations as Seasons Change
With warmer weather comes increased pest pressures, threatening flock health and food safety in pre-harvest poultry operations. Insects and rodents act as vectors for pathogens, ma...
Broilernet and the future of slow-growing broilers in europe: animal welfare, sustainability, and economic challenges
The European broiler production sector stands at a crossroads. On one hand, growing demand for animal protein drives the need for efficiency; on the other, regulatory and consumer...
Hot weather management and nutrition for commercials
This document provides practical advice for managers to reduce the effects of heat on flocks by modifying management and nutritional practices to improve bird comfort and reduce th...
Keeping birds warm and comfortable with dry litter
Though controlling litter moisture is crucial for limiting ammonia production in houses, it also helps keep birds warm during cold weather. Michael Czarick, Extension engineer, Uni...
France: extreme heat causes hundreds of thousands of losses in poultry farms
The heatwave affecting France has caused the death of hundreds of thousands of birds on farms, putting significant strain on carcass collection services. In the hardest-hit areas,...
Chinese poultry sector looks towards future with optimism
China’s poultry sector is growing steadily, driven by strong demand, lower feed costs, and government support for self-sufficiency, while major producers expand and imports diversi...
Clean drinking water, clear rules. Hygiene meets compliance in poultry farming
There are some interesting developments taking place in Europe regarding the cleaning of drinking water in poultry production, particularly when it comes to treating the drinking w...
2027 USPOULTRY Family Farm Environmental Excellence Award open for nominations
The U.S. Poultry & Egg Association (USPOULTRY) is now accepting nominations for the 2027 Family Farm Environmental Excellence Award. This award recognizes family farmers who de...
Can livestock move from environmental impact to regeneration? #FOLURImpact
Livestock sustains billions — but also drives methane emissions and deforestation. 🐮 The #FOLURImpact Program brought together local and global partners from governments, rese...
Russian poultry producers face margin pressure as costs rise and market conditions shift
Russia’s poultry industry is facing growing economic pressure as producers contend with rising production costs, expensive financing and changing market dynamics, prompting many co...
Upcoming UADA workshop to address poultry house ventilation
JONESBORO — Arkansas poultry farm managers will have the opportunity to learn about the latest in ventilation technology and techniques at the Ventilation Practices and Principles...
FAO: Poultry meat surpasses beef & dairy growth over past 60 years
The global supply of terrestrial animal source food (TASF), driven mainly by egg, poultry and pig meat, has experienced a significant increase over the past six decades. This expan...
Poultry revitalisation in Ghana: progress and implementation issues
Ghana’s “Nkoko Nkitinkiti” poultry revitalisation programme is a flagship intervention under the Feed Ghana agenda, designed to boost domestic poultry production and gradually redu...
Zootecnica – Poultry Magazine: latest digital issue now online
The latest issue of Zootecnica – Poultry Magazine is now available online, with articles covering poultry production, welfare, nutrition, health, and international market developme...
Kazakhstan poultry industry growth: broiler production, egg market, government support and export potential
The Kazakhstan poultry industry is growing rapidly and becoming one of the strongest livestock sectors in Central Asia. Over the last few years, Kazakhstan poultry production has i...
European Union: poultry and products semi-annual. The report is out
The USDA semi-annual report on EU poultry forecasts growth in chicken meat production for 2026. It highlights production gains amid easing disease pressures and steady demand. Prod...
‘Higher welfare hens mean everybody wins’
The Teagasc National Layer’s Conference in Monaghan last month focused on a range of practical topics around poultry flock health. One of the speakers, David Hodson from Rosehill A...
Avian cholera: epidemiology, transmission and control measures
Avian cholera remains a significant threat to poultry and wild bird populations. Effective control relies on biosecurity, surveillance and appropriate carcass management measures....
Heat Waves Are Taking a Big Toll on Chickens
The birds are particularly vulnerable to high temperatures, and France’s torrid June took a heavy toll.
Neighbors speak out against proposed 210,000-hen poultry operation
DEFIANCE — Nearly every time a new plan emerges to build a major livestock facility in northwest Ohio, residents band together to raise concerns about anything from stench to poten...
NI Assembly hears calls for greater all-island cooperation on poultry litter
Poultry litter is, possibly, the most effective source of organic manure available to Irish grassland and tillage farmers. It contains high levels of nitrogen (N) potash (K) and ph...
Bird flu lockdowns threaten NZ’s free-range egg industry
As H5N1 reaches NZ shores, egg and poultry meat farmers confront the legal and ethical reality of shutting outdoor flocks inside sealed barns
Rabobank raises global poultry growth forecast for 2026 to 3–3.5%
The global poultry industry continues to expand, prompting RaboResearch to raise its outlook for 2026. In its Global Poultry Quarterly Q3 2026, Rabobank increased its forecast for...
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