Search results for Mee Hoon Kueh

Jiak Mee: Gen Z-run mee hoon kueh stall at Bishan bus interchange with handmade noodles & juicy har cheong gai

Jiak Mee, a Gen Z-run ban mian stall at the second-floor food court of Bishan bus interchange, serves handmade noodles alongside add-ons such as chicken cutlet and luncheon meat. R...

Shan Yuan Teochew Kway Teow Noodle: 24-hour stall selling fish dumpling mee tai mak & fishball noodles from $3.50

Shan Yuan Teochew Kway Teow Noodle at North Bridge Market & Food Centre is a 24-hour hawker stall (except Sundays) serving Teochew-style noodles from S$5 to S$7. The article re...

Ipoh Curry Mee жЂЎдїќе’–е–±йќў: Tasty curry CCF & Malaysian-style delights worth travelling to Yishun for

Ipoh Curry Mee жЂЎдїќе’–е–±йќў in Yishun serves Ipoh-style curry chee cheong fun, with options to add roasted meats like char siew and sio bak. The silky chee cheong fun absorbs th...

Shi Xian: Hearty plates of mee siam & mee rebus from $3.50, sells out by noon

Shi Xian at 409 Ang Mo Kio Market & Food Centre is a long-running stall specialising only in mee siam and mee rebus, with both priced from S$3.50 and typically selling out by n...

11 best ban mian in Singapore so good they’ll bowl you over [Apr 2026]

Ban mian stalls across Singapore hawker centres and food courts are assessed through 11 mee hoon kueh bowls that prioritise noodle texture and broth depth, with prices ranging from...

Restaurant JIE's new menu reimagines bak chor mee, paofan & haw flake flavours

Bak chor mee, paofan, haw flake flavours, freshly reimagined at JIE: Chefs Lee Kook Siong and Ooi Poh Kuan infuse inventiveness in JIE's new seasonal menu, bringing boldness to Buk...

Get $3.80 Lontong And Mee Rebus At This New Under-HDB Eatery In Tampines

Mee+ is a new under-HDB eatery in Tampines with affordable Malay dishes from $3.80, including mee soto, nasi lemak, and lontong. The post Get $3.80 Lontong And Mee Rebus At This Ne...

Chilli Pan Mee (Batu Rd): The tastiest chilli ban mian you’ll find in SG

Chilli Pan Mee (Batu Rd) at Far East Square serves KL-style chilli pan mee using its Malaysian parent brand’s recipe, with you mian noodles, self-added chilli crisp, and well-seaso...

Swee Kee Wanton Noodles: “Xue Di Zi” char siew & handmade wantons in “X-factor” soup?

Swee Kee Wanton Noodles at ABC Brickworks Market & Food Centre serves old-school wanton mee now priced from S$4, following a rise from its former S$2. The review highlights its...

Soon Lee Lor Mee: Comforting bowls of delicious lor mee in Circuit Road Hawker Centre since the 1970s

Soon Lee Lor Mee serves a single-dish lor mee with a lighter, less viscous gravy, pork slices, egg and crunchy fritters, with noodle choices and portions priced from S$4 to S$6. Lo...

KL noodle spot with live seafood, 6-hour simmered broths & handmade fish balls

Mee Bebola Ikan Pak Cik Tong in Jinjang Utama, Kepong, is a 2026 opening specialising in fish ball noodles paired with farm-sourced live seafood. The menu centres on a dried scallo...

Yong Chun Wan Ton Noodle: We tried Singapore’s best-rated Wanton Mee

Yong Chun Wan Ton Noodle at Bukit Merah View Market & Hawker Centre draws pre-lunchtime sell-outs and queues from about 6am for old-school Cantonese-style wanton mee made from...

Nasi Berlauk Kuali Gelegok, Pantai Dalam

Fried Kway Teow: Wok hei-filled char kway teow worth every single calorie in Ang Mo Kio

Fried Kway Teow is a long-running hawker stall known for its single dish of char kway teow priced at S$4–S$5, cooked by an elderly couple for over four decades. The article reviews...

Zalaye Claypot, Subang Jaya

Zalaye Claypot brings a new noodle experience to Subang: Claypot White Prawn Mee in pork-prawn broth. This stall serves slick yellow noodles and thick rice noodles in stock shaped...

Lap Cheong Mei Fun

This Lap Cheong Mei Fun is a deliciously simple way to enjoy mei fun, or thin rice vermicelli, with Chinese sausage and a bright variety of vegetables!  We enjoyed a dish similar t...

Lucky Wantan Mee: The hidden wanton noodle stall

Lucky Wantan Mee at Blk 40 Beo Crescent in Tiong Bahru serves a small menu of wanton and dumpling noodles, with attention on mild flavours, notably silky mee kia and dumpling soup...

Sheng Cheng Char Kway Teow: This stall is a hidden gem

Sheng Cheng Char Kway Teow at Blk 132 Jalan Bukit Merah serves fried carrot cake, char kway teow and hokkien mee from a quiet coffeeshop near Tiong Bahru, now run by the original o...

Sin Kian Heng: Heartlands bak chor mee with special fried fishballs

Sin Kian Heng Bak Chor Mee at Sin Ming Road serves minced meat noodles with a generous mix of pork, fishballs and mushrooms, plus optional braised add-ons like trotters and intesti...

Sing Hi Fry: Is FB famous HKM worth the hype?

Sing Hi Fry serves generous plates of Hokkien prawn noodles from S$5, noted for its wetter style, pronounced wok hei and bold flavours, alongside oyster omelette available after no...

DMQ Ban Mian: QQ handmade noodles & delicious fortune pork balls in Ubi worth the trip

DMQ Ban Mian at Ubi DMQ Eating House offers handmade noodles including ban mian, you mian, and mee hoon kueh, prepared fresh daily and served with toppings such as fortune pork bal...

Moo Shu Pancakes (春饼)

Imagine a wrapper so thin it’s almost translucent, yet strong and chewy enough to cradle a mountain of savory filling — that’s the magic of fresh moo shu pancakes, or chūnbǐng (春...

Tong Siew Fried Rice: $3 plates of hor fun & fried rice by 75-year-old hawker

Tong Siew Fried Rice at Pek Kio Market & Food Centre offers S$3 plates of fried rice and hor fun, an increasingly rare price point despite rising costs. The dishes feature gene...

Kazan Japanese Cuisine at Chinatown rebrands & now sells $5.50 ban mian with handmade meatballs

Chinatown Complex Food Centre Kazan Cuisine, formerly Kazan Japanese Cuisine, shifted from bento to ban mian due to high cost. Menu features dry pan mee with sambal, egg, minced me...