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When Chateau Royale opened in New York City last year, it embodied the city’s rising “swankstaurant” moment, in which the saturation of the steakhouse gave rise to “a new age of gl...
Forget dinner and a show, how about dinner that is the show? Jay’s Steakhouse is bringing a 12-course omakase dinner full of flair and flavor....
Bar á Part serves wine in the West Village next to Zimmi’s, and joins openings like Booth’s Extra Fine and STK Steak.
STK, the glitzy steakhouse, has a flagship location in Chelsea.
For everything from a quick solo meal to a blowout weekend steak-fest, Brasserie Boulud is a great Upper West Side choice.
Once inside Marcel, the 1920s-inspired steakhouse is anything but understated, with vest-and-tie service and opulent presentations of French cuisine. One of the most prominent rest...
Chef Kevin Meehan’s perspective shifted when he realized that the California-inspired, produce-oriented tasting menu he had served for nearly a decade at his Melrose Avenue restaur...
El Cortez elevates Downtown dining with Alex Prime Steakhouse
The Best Steaks Ever menu addresses research showing only 41% of Americans understand cut differences.
A richly marbled, perfectly grilled steak is one of life’s greatest pleasures. Thankfully, Los Angeles has no shortage of feast-worthy steakhouses, with top-tier restaurants servin...
The Osaka Station Hotel's Specialty Salon offers Ambassador members all-day Laurent-Perrier champagne, an evening spread with caviar, and a beef tenderloin menu.
Singapore’s steak scene ranges from premium steakhouses charging over S$59++ per steak to more affordable options priced at S$30–S$50. The selection covers classic American and Tus...
There’s something special about a great steakhouse dining experience, from perfectly prepared prime cuts and classic sides to an impressive wine list and polished service that make...
High Stakes by Bartolotta will be joined by the Peacock Lounge, an adjacent cocktail bar.
New York has always been a steakhouse town, but in recent years, the city has doubled down on these white-tableclothed restaurants and their casual cousin, the tavern, especially f...
Luella has, as the kids call it, a vibe. Executive chef Stuart Rogers takes a “something for everyone” approach: Pastas! Sushi! Steaks! This much variety can often lead to diluted...
Expect beautifully prepared steaks, refined Italian-inspired details and the elegant atmosphere Scarpetta is known for. Steak Night at Scarpetta Daily, except Monday 6:30 PM – 10:0...
In Atlanta’s steakhouse landscape, KR SteakBar sits firmly in modern times. With its sleek, illuminated wall panels, bottle-shaped pendant lights, and stylish crowd, it could easil...
In its latest grand location, a revered steakhouse remains in brilliant beefy form
Steak doesn’t come only as a seared single cut. Atlanta’s diverse restaurants feature countless takes on steak that incorporate all manner of preparations and accompaniments. Here...
While you'll likely be focused on the hefty piece of meat on your plate, don't forget to look up to take in the immersive African Sky design concept.
To fully appreciate Atlanta steakhouses, you must visit Bones. For nearly 50 years, its burgundy awning on Piedmont Road has signaled the way to an oasis of civilized indulgence. T...
Tampa’s next fine dining experience is drawing inspiration from the coasts of Mexico. Next Level Brands, the team behind Boulon, Forbici, and Union New American, today unveiled the...
Booth's Extra Fine is a vintage-inspired steakhouse coming to Williamsburg.
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