This Beloved Ice Cream Chain With 50 U.S. Locations Could Soon Have a New Owner
A new report indicates that the brand is exploring a sale that could value the business at over $200 million.
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A new report indicates that the brand is exploring a sale that could value the business at over $200 million.
Danny Golik built a machine named Lola that flash-freezes orders in under six minutes. CEO David Leonardo is now scaling it nationwide.
After leaving a Wall Street trading career, Tanvi Chowdhri returned to India to launch Papacream, a premium dessert brand blending nostalgia, affordability, and innovation. Today,...
Mini Melts USA is tapping into one of food s biggest nostalgia trends with the launch of Fruity Cereal Crunch a colourful new flavour inspired by the fruity breakfast cereal genera...
The latest restaurant franchise news highlights new multi-unit growth from Handel's Homemade Ice Cream, Urban Bird Hot Chicken, Konala, and more. The post Restaurant Franchise News...
Kahala Brands is pairing Cold Stone Creamery and Wetzel’s Pretzels under one roof as a strategic co-branding initiative designed to reduce franchisee overhead, capture new dayparts...
What started as a late-night kitchen experiment quickly grew into a company that still dominates the space.
For years, a large portion of the Indian frozen treats market operated in the frozen dessert category, using vegetable fats instead of dairy fat.
Vantara Creamery has made its debut with 17 artisanal flavours, including options such as Malai Kulfi, Guava Chilli, Filter Coffee, Lemon Sorbet and Kesar Peda.
Valid through 2026, the latest growth initiative at Dairy Queen targets freestanding DQ Grill & Chill builds and drive-through conversions. The post New Cash Incentive Program...
Kyle Wiborg first learned about Rita’s Italian Ice & Frozen Custard while stopping at an airport and became an instant fan. When the brand announced it was looking to grow its...
Dessert just got a little healthier. A SoFlo sweet spot is serving up some juicy flavors. Their viral fruit ice cream is the scoop that...
The latest expansion for Handel's Homemade Ice Cream comes on the heels of surging unit volumes and 20 new franchise deals in 2026. The post Handel’s Homemade Ice Cream Signs First...
Bengaluru-based ice cream brand ELVN-ELVN makes clean-label ice cream with no E-number additives, refined sugar, and synthetic sweeteners.
The fastest growing ice cream franchise accelerates national growth with expansion into Illinois for the first time The post Handel’s Homemade Ice Cream Signs First-Ever Multi-Unit...
Cash Incentives Reward Timely Openings and Multi-Unit Development for DQ Grill & Chill Locations The post New Cash Incentive Program Accelerates Dairy Queen Franchise Growth fi...
The brand's first-half results included record-fast store openings, positive same-system momentum and new technology investments to support franchisees. The post Chill-N Nitrogen I...
Advanced tech investments are helping Chill-N Nitrogen Ice Cream owners lower operational costs and maximize delivery revenue through AI. The post Chill-N Nitrogen Ice Cream Report...
In this exclusive Franchise Chatter FDD Talk post, you’ll learn the following: Section I – Estimated initial investment (franchise costs) for a Frios Gourmet Pops franchise, based...
The soft, creamy swirls of snowy white ice cream, topped with a Flake for a classic '99', have been a fixture of British summers for almost seven decades.
From thick and rich soft-serve to nostalgic Baskin-Robbins flavors, these ice cream shops serve up the best dairy-free scoops in the country.
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