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sethlui.com /1 month ago

Popular hotpot chain Haidilao rolls out RM67.90 2-pax promo at all Johor outlets this April

Haidilao’s April promotion across Johor outlets centres on value-driven hotpot sets, including a 2-pax option under RM35 per person and a larger 3–4 pax set with added ingredients...

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sethlui.com /3 weeks ago

$19.90 Solo hotpot full set deal from 4 May to 31 Jul

Haidilao Hot Pot at Royal Square Novena is offering a S$19.90++ Premium Solo Hotpot Set from 4 May to 31 Jul, aimed at diners who want a wider variety of dishes without sharing a g...

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sethlui.com /1 month ago

Premium Shabu Shabu in a kopitiam?

Shabu Days at Hillion Mall’s revamped Kopitiam offers Japanese-style shabu shabu sets within a food court setting, with kappo-style counter seating and options such as pork collar...

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therantingpanda.com /3 weeks ago

Food Review: Quan Hotpot At Hotel Michael, Resorts World Sentosa | Individual Hotpot Set From S$58++

The Place New hotpot restaurant alert and this time it is at Hotel Michael, Resorts World Sentosa. Quan Hotpot took over the space of the now-defunct Spanish restaurant Sugarra. Th...

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sethlui.com /1 month ago

Hakka Fun HamCha & Yong Tou Fu: How one couple’s love made them switch their office jobs to Thunder Tea hawkers

Hakka Fun HamCha & Yong Tou Fu at Chinatown Complex Food Centre serves traditional lei cha fan and handmade yong tau foo from S$5, prepared daily by a husband-and-wife team. Th...

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sethlui.com /1 month ago

25-stall food court in the West with shabu shabu, Michelin Plate popiah & more

Hillion Mall’s revamped Kopitiam Food Hall introduces 25 stalls following a two-month renovation, shifting to a brighter, hotel-like setting with varied concepts from Michelin-reco...

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eatdrinkkl.blogspot.com /1 month ago

Restaurant JIE's new menu reimagines bak chor mee, paofan & haw flake flavours

Bak chor mee, paofan, haw flake flavours, freshly reimagined at JIE: Chefs Lee Kook Siong and Ooi Poh Kuan infuse inventiveness in JIE's new seasonal menu, bringing boldness to Buk...

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sethlui.com /1 month ago

Laifaba: Amazing melt-in-your-mouth bu jian tian wanton mee hidden in industrial estate

Laifaba in Bukit Batok Crescent is an industrial estate eatery known for its bu jian tian char siew wanton mee, with signature dry noodles priced from S$12.80. The review focuses o...

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ordinarypatrons.com /5 days ago

Tsui Wah Jem : Hong Kong Cha Chaan Teng in Jurong East

Tsui Wah Jem is one of the Singapore outlets of Hong Kong’s Tsui Wah 翠華 restaurant group. It made history as the first cha chaan teng (Hong Kong-style diner) to be listed on the...

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sethlui.com /1 week ago

Shi Xiang Ge: Trust the mala braised meat noodles to impress

Shi Xiang Ge in Bishan is a hawker stall serving Shanxi-style la mian, drawing regulars for its mala broths and braised meat dishes. The review focuses on handmade noodles, rich so...

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sethlui.com /1 month ago

Nai Nai Flavor: Popular Hangzhou brand lands in the East ft. rare dishes like tofu sheng jian bao

Nai Nai Flavor at i12 Katong introduces Hangzhou’s hang bang cuisine to Singapore, focusing on meticulous in-house preparation and balanced flavours rather than speed. The article...

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eatdrinkkl.blogspot.com /1 month ago

Zalaye Claypot, Subang Jaya

Zalaye Claypot brings a new noodle experience to Subang: Claypot White Prawn Mee in pork-prawn broth. This stall serves slick yellow noodles and thick rice noodles in stock shaped...

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sethlui.com /6 days ago

Loong Dim Sum: Award-winning chef crafts 31 varieties of fresh dim sum, zi char & wagyu dishes

Loong Dim Sum at 10 North Canal Road brings together traditional dim sum, zi char dishes and modern creations in a three-storey CBD restaurant near Raffles Place MRT. The piece hig...

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sethlui.com /2 weeks ago

Xi Duo Duo: Underrated Chinese stall with Danlao-style scrambled egg rice & noodles, classic zha jiang mian & du...

Xi Duo Duo at Maxwell Food Centre offers affordable Chinese dishes and Danlao-style scrambled egg rice and noodles, with most items priced between S$5 and S$7 and minimal queues on...

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eatbook.sg /1 month ago

Paradise Dynasty x O.BBA Has New K-BBQ Beef Xiao Long Bao—Is It Worth Trying?

Paradise Dynasty has teamed up with O.BBA Jjajang & BBQ to drop a limited‑time Korean BBQ Hanwoo Beef Xiao Long Bao (XLB), available at all outlets in Singapore until 30 April...

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eatbook.sg /3 weeks ago

11 Best Double-Boiled Soup Stalls—Perfect For Rainy Days

Check out our list of 10 best double-boiled soup stalls in Singapore that are perfect to warm you up on rainy days! The post 11 Best Double-Boiled Soup Stalls—Perfect For Rainy Day...

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therantingpanda.com /1 month ago

Food Scoops: New and Buzzing Singapore Restaurants In May 2026

New Restaurants For more instant food tips: follow theRantingPanda’s Instagram & TikTok! Quan HotpotNew hotpot restaurant alert and this time it is at Hotel Michael, Resorts Wo...

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eatbook.sg /1 month ago

17 Famous China F&B Openings In SG For 2026—Yoghurt Shakes, Pan-Fried Dumplings And More

From famous mala hotpot to handmade pork floss cakes, these are the 15 new Chinese food brands in Singapore this 2026. The post 17 Famous China F&B Openings In SG For 2026—Yogh...

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sethlui.com /1 month ago

Tiong Bahru Yong Tao Hu: Super-bouncy fish balls & super-stuffed beancurd handmade daily

Tiong Bahru Yong Tao Hu in Tiong Bahru offers fixed-set yong tau foo from S$5.90 in a clean coffeeshop, with soup or dry options and quick preparation times. The review highlights...

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sethlui.com /1 month ago

New 10-stall coffee shop with ramen, $1 lok lok & Michelin Bib Gourmand BCM

JFD 家啡店 at 78C Toa Payoh Central is a newly opened kopitiam with 10 stalls, including returning vendors and a Michelin Bib Gourmand bak chor mee outlet, offering a range from no...

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eatbook.sg /1 month ago

Mandarin-Speaking Indian Chef “Xiao Hei” Reopens Zi Char Stall In Chinatown—Here’s Our Review

XH Delicious Seafood in Chinatown is run by chef Devid Retanasamy, serving up solid zi char fare such as chilli crab and curry fish head. The post Mandarin-Speaking Indian Chef “Xi...

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sethlui.com /2 weeks ago

Fire Flies: Heard of thunder tea with kolomee?

Fire Flies at People’s Park Complex in Chinatown serves vegetarian thunder tea rice with a rare kolomee option, alongside sides like bittergourd stuffed with tofu and tempeh in swe...

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theinfatuation.com /4 weeks ago

Dumpling Xi Flushing

This Chinese chain does dumplings with glossy wrappers and some interesting fillings like pork, shrimp and fish roe.

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sethlui.com /2 weeks ago

Teo Heng Teochew Porridge: 72-year-old heritage Teochew porridge stall with lava eggs & stuffed tau pok

Teo Heng Teochew Porridge at Amoy Street Food Centre is a heritage hawker stall in Singapore serving traditional Teochew‑style rice porridge with a curated selection of sides such...

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