3 Simple Ways to Elevate Your Martini, According to Bartenders
The Martini is inescapable. From its origins as a gin-based take on the Manhattan to today’s zany, savory iterations, the drink has become a beloved global staple. And while Dry an...
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The Martini is inescapable. From its origins as a gin-based take on the Manhattan to today’s zany, savory iterations, the drink has become a beloved global staple. And while Dry an...
Smoky brine and grilled Castelvetranos turn the strong-and-stirred drink into a warm-weather favorite.
From an Appletini made with green Chartreuse and Suze to a frozen Pornstar Martini, here are six retro cocktails, revamped for the modern drinker.
This cranberry martini is a tart-sweet spin on the classic vodka martini starring Cointreau, fresh lemon, and cranberry juice. It’s…
Served cold and up, this bright green combination of snap peas, gin, lime and mint-infused simple syrup is about as fresh as it gets. Depending on the gin you choose, your drink wi...
As in many cities, the cocktail scene is booming in Vilnius, Lithuania, where a growing number of bars are offering world-class mixed drinks, marking a dramatic change from just a...
Cocktails most likely when you just have a taster
Our Drink of the Week is bright, botanical, and strikingly elegant. The Riviera is a cocktail that captures the essence of coastal sophistication. Devil's Grin Texas Gin lays a cri...
Our Drink of the Week is bright, botanical, and strikingly elegant. The Riviera is a cocktail that captures the essence of coastal sophistication. Devil's Grin Texas Gin lays a cri...
With a few tweaks, just about any classic can be made tall and bubbly.
Marsala is making a comeback behind the bar. The post BARTENDERS SPARK MARSALA REVIVAL WITH FLORIO’S BIGGEST COCKTAIL CELEBRATION YET appeared first on Bar Magazine.
At Nocturne in Denver, Brandyn Shank is reviving the Arsenic and Old Lace, an old Hollywood relic.
An evolution from mini Martinis and Snaquiris, Somssi’s diminutive drinks are making a big impact on its guests.
With classic dry martini orders increasing by nearly 20 per cent, DesignMyNight is hiring the world's first Martini Tester to taste and rate the classic cocktail across five London...
The Miami Vice is one of those frozen drinks that feels like a vacation in a glass. It’s made by layering two classic tropical cocktails together: a strawberry daiquiri and a piña...
Simple syrup in a Martini?!
This dairy-free, mocktail twist on the cult-favorite drink is rich in flavor and incredibly smooth.
Welcome to the Chilled Lounge, where bartenders share the techniques that define great cocktails. In this session, we explore the story of the Negroni, tracing its origins, evoluti...
Welcome to the Chilled Lounge, where bartenders share the techniques that define great cocktails. In this session, we explore the story of the Negroni, tracing its origins, evoluti...
From ginger peach sangria to creamy espresso martinis, these libations will kick off any Happy Hour.
Simon Hodgson, Tequila Brand Ambassador at Pernod Ricard UK, shares a spotlight serve using Código 1530 Rosa Blanco: a light, spritz-style Paloma designed for the growing demand fo...
A gin and tonic is popular for a reason: The deceptively simple cocktail packs a flavor punch, and can be elevated depending upon the bottle of gin, quality of tonic, and various t...
The Perfect Lemon Drop Martini is made with vodka, triple sec, and simple syrup with fresh-squeezed lemon and a delicious… The post The Perfect Lemon Drop Martini appeared first on...
By now most people know there are geographically-protected wines — that whole “Actually, it’s only Champagne if it comes from” meme. Less discussed, however, are Europe’s geographi...
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