Social Media Ideas for Curry Puffs

Soon Soon Huat Curry Puff: Flaky curry puffs & nostalgic chee cheong fan

Soon Soon Huat Curry Puff on East Coast Road centres on handmade curry puffs, chee cheong fan and chwee kueh, with attention to flavour, texture and changes since its former Kim Ti...

Curry Chicken Sliders

Curry Chicken Sliders. These easy but delicious chicken sliders are perfect finger food for parties or make them larger as incredibly tasty chicken burgers. Originally published no...

First Look At McDonald’s x Old Chang Kee: Curry Potato Chicken Burger, Rendang Beef Burger And More

This National Day, McDonald’s and Old Chang Kee are launching Curry Potato Chicken Burger, Rendang Beef Burger, and Curry McShaker Fries! The post First Look At McDonald’s x Old C...

One-Pan Red Curry Oven Dumplings

Anyone who enjoys Asian cuisine has probably already eaten gyoza in one way or another. These little dumplings are often served steamed or pan-fried, but there is another way. For...

Curry comfort

Summer is the season for fresh corn—delicious and fun to eat right off the cob.But consider picking up a couple of extra cobs to mix into a spicy tomato curry. Fried tofu pieces pr...

Masala Curry Chicken Noodle: Hearty & spicy curry noodles that taste like childhood

Masala Curry Chicken Noodle at Teban Gardens Food Centre serves a thick, creamy curry noodle, notable for its generous portions and spicy, savoury profile. The review finds the fla...

We Tried KFC’s New Curry Sambal Zinger With Prata “Buns”—Is It Any Good?

KFC Singapore is launching its new Curry x Sambal Zinger with prata buns on 8 July 2026, so read this preview to find out if it’s worth a try! The post We Tried KFC’s New Curry Sam...

Karipap Pusing Crunchy, Putrajaya

The Great Indian Feast, Taman Universiti

Coriander appam and egg kizhi poratta steamed in banana leaves make for a fragrant meal at The Great Indian Feast in Taman Universiti.

Coconut Curry Chicken Bake

My coconut curry chicken bake proves one pan can do it all! Rice, chicken, and veggies bake in a creamy…

Nornie Bero’s crispy-taro nachos, fragrant cassava curry and a ‘queen of the hash’ recipe

The Meriam chef and author shares a trio of homely recipes for cassava and taro, cooked with a coterie of native Australian ingredients(Pictured above) Continue reading...

Curry Spiced Roasted Red Pepper Hummus

Curry Spiced Roasted Red Pepper Hummus. A versatile, flavourful version of hummus that makes a great snack or party food addition. The post Curry Spiced Roasted Red Pepper Hummus a...

PAST / PORT

Sarawak laksa, Balinese crispy fried duck and spanner crab pad thai anchor a 160-seat menu that runs from Malaysia and Singapore to Thailand, Vietnam and Indonesia — all built on A...

Swisslink Bakery & Cafe: Traditional bakery with shepherd’s pie, tasty cakes & curry puffs since 1985

Swisslink Bakery & Cafe at Sunset Way is a traditional neighbourhood spot offering a range of savoury pies, puff pastries and cakes at modest prices, reviewed through a mix of...

Uncle Lee Confectionery Review: Old-School Kaya Cake, $0.80 Custard Puffs And More In Bugis

Uncle Lee Confectionery is a family-run bakery in Bugis with old-school bakes such as kaya cake, custard puffs and more! The post Uncle Lee Confectionery Review: Old-School Kaya Ca...

The Indian Curry Paste That Makes Cooking So Much Easier (Authentic Flavors!)

Keep a batch of this Indian curry paste tucked into your freezer and turn ordinary ingredients into fast homemade dinners whenever you need them. The paste works with vegetables, c...

Chutneys & Chai has some of JB’s most unique pani puri with Lotus Biscoff, mango & cheese

Chutneys & Chai in Johor Bahru puts a creative spin on pani puri with flavours such as Mango, Cheese and Lotus Biscoff Chocolate alongside the classic version, while also servi...

Fish & chip burgers with chip-shop curry mayo

Roll a seaside supper and takeaway tea into one indulgent burger. Beer-battered fish, shoestring fries and tangy chip-shop curry mayo are piled into soft buns

I Finally Learned My Mum’s Lamb Curry, The Dish That Followed My Family From India To Singapore

We create a cherished family lamb curry with the Thermomix TM7, featuring guided cooking, heat control, slow cooking and easy clean-up. The post I Finally Learned My Mum’s Lamb Cur...

New Hong Kong-inspired bakery Kuasong opens in KL with unique shio pan flavours like char siu & crab rangoon

Kuasong in Kuala Lumpur’s Fraser Business Park pairs a Hong Kong cafe-inspired concept with classic pastries and inventive shio pan filled with flavours such as Typhoon Shelter cha...

One Pan Thai Shrimp Curry That's Packed With Flavor

Thai Red Shrimp Curry brings bold flavors and a rich, creamy sauce together in one easy meal. Juicy shrimp simmer in a fragrant curry that feels restaurant-worthy without the extra...

McDonald’s Japan adds curry French fry flavor, regional-taste burgers to its menu with Gotochi Mac

Salutes to local specialties of Hokkaido, Nagoya, and more now available across Japan. A lot of the “Japan!” part of McDonald’s Japan’s recent offerings has come from tie-ups with...

Dumpling Bake

This Trader Joe's Dumpling Bake went viral for a reason. With a rich coconut curry broth, tender bok choy, and perfectly cooked potstickers, this dump-and-bake dinner delivers seri...

Crispy tarka

Enjoy this crispy tarka as a side dish in an Indian feast. It works beautifully with our weeknight chicken curry recipe to elevate the flavours