Latest updates for Culinary Arts

Fresh curated links around culinary arts are collected here so marketers can spot useful updates and turn timely ideas into posts faster.

Recent items include:

  • What if gastronomy was officially the tenth art?
  • What if gastronomy were officially the tenth art?
  • Celebrity Chef Jacques Kagi appointed Culinary Director at CulinArt 1862

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Recent curated links from global sources. Generate one free draft from any story, then use SocialBu to schedule and refine your content calendar.

kachen.lu /1 month ago

What if gastronomy was officially the tenth art?

French chef Guy Savoy was officially inducted this week into the Académie des beaux-arts in Paris. He has become the first representative of gastronomy to join the institution. Cou...

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kachen.online /1 month ago

What if gastronomy were officially the tenth art?

French chef Guy Savoy was officially inducted this week into the Académie des beaux-arts in Paris. He has become the first representative of gastronomy to join the institution. Cou...

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insights.ehotelier.com /2 weeks ago

Celebrity Chef Jacques Kagi appointed Culinary Director at CulinArt 1862

CulinArt 1862, the premier fine-dining destination located within the Towngas flagship store in the heart of Causeway Bay, is proud to announce

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kauainownews.com /1 month ago

Summer culinary training available for Hawai‘i high school students

Deadline to apply is May 29 for Cohort 22: Culinary Foundations through partnership between Culinary Institute of the Pacific and Culinary Institute of America; but don't wait, sea...

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hospitalitybusiness.co.nz /1 week ago

New Zealand’s Michelin Momentum Grows with Culinary Institute of America + Skills Institute Partnership

A new international partnership is set to redefine culinary education in New Zealand as new students chase Michelin.

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columbian.com /1 month ago

Students pursue their passions in Clark College’s Tod and Maxine McClaskey Culinary Institute

With just 45 minutes left before lunch service at Clark College’s student-run restaurant on Thursday, chef Sonny Demartini and student Brice Camarota taste-tested bite-sized cuts o...

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hospitalitybusiness.co.nz /1 month ago

Industry-Backed Awards Propel Canterbury’s Next Generation of Culinary Talent

Returning to Ara’s Christchurch campus today (June 15), the Ara Waitaha Canterbury Young Chef Awards are a key fixture on the region’s culinary calendar.

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Sources covering Culinary Arts

insights.ehotelier.com

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kauainownews.com

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columbian.com

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hospitalitybusiness.co.nz

Recent coverage from public sources
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kachen.lu

Recent coverage from public sources
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