Curious Consumers Want Their Food to Work Harder for Them
Consumers are making food decisions through several decision filters at once: how they want to feel, how much they want to spend, how much time they have, and whether they trust wh...
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Consumers are making food decisions through several decision filters at once: how they want to feel, how much they want to spend, how much time they have, and whether they trust wh...
The interactive report pulled together 240 hours of in-app, private text and voice notes about what Gen Next spends, what (and who) they trust, and which products start to feel lik...
According to a comprehensive consumer report published by Cruiseline.com and Shipmate, enthusiasm for ocean and river voyages is reaching unprecedented levels. Drawing insights fro...
A 2025 study found older adults report the least general appetite for new information and the most curiosity when handed something specific. Put next to classroom research on quest...
Research shows 85% of consumers have greater trust in retailers providing clear information on the practice
Survey of 4,833 UK and US adults reveals 74% believe retailers collect too much personal data, setting a clear boundary for AI adoption as ThoughtSpot releases its 'Trust, Tested'...
According to an oft-cited United Nations estimate, 40% of consumers say they’re willing to buy ethically produced goods, but only 4% actually do. Nearly two decades after that figu...
A new research report reveals GLP-1 adoption isn't static, men are an overlooked demographic and usage varies dramatically by restaurant — challenging chains to rethink what they t...
A new study reveals that mice pay a physical reward cost to gain advance information, driven by a distinct population of orbitofrontal cortex neurons that encode the intrinsic valu...
Best Use of Interactive Content
Over the last few years, people have grown more careful about what they put into their bodies. Before a consumable product goes into the cart, many shoppers examine the ingredien...
A new survey by Alchemer found that shoppers are leaning toward in-store purchases, though inflation, hidden fees and AI could all influence their choices.
Voxpopme and MRII are asking the insights community where research really stands in 2026 and will publish the findings in the inaugural 2026 State of Insights: Insiders Report.
KUDZANAI GEREDE CONSUMER complaints rose by 73 percent to 3 503 in the second quarter of 2026 from 2 022 in the... To access this content, please purchase a subscriptio...
22,724 consumers contacted the Competition and Consumer Protection Commission (CCPC) helpline in the first half of 2026, according to the new CCPC helpline report. Published today,...
Additionally, 80 percent of respondents believed food recalls were effective in protecting public health and safety, down from 85 percent in 2025. GS1 US suggested that traceabilit...
Key Takeaways Table of Contents The Importance of Product Testing in Today’s Market Today’s consumers have endless choices across every product category. To stand out, brands must...
Insights into how school and district leaders identify needs, evaluate vendors, and manage budgets in a resource-constrained environment.
Ever wonder how consumers feel about your franchise? Franchise Times editorial staffers check out three brands in a different genre each month, and report back in FT Undercover.
Revenue Management Solutions’ latest consumer report reveals how restaurant guests are responding to higher prices, changing value expectations and shifting spending habits across...
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