Jiran-Jiran, UOA Bangsar
Jiran-Jiran is Bangsar’s new stop for nasi lemak basmathi, firm and fragrant, served satisfyingly warm with spicy sambal and sizeable ayam goreng berempah.
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Jiran-Jiran is Bangsar’s new stop for nasi lemak basmathi, firm and fragrant, served satisfyingly warm with spicy sambal and sizeable ayam goreng berempah.
Ordinary Kopitiam in Cheras is a modern neighbourhood kopitiam serving a concise menu of well-executed local dishes, with the wok-fried char kway teow and fried chicken sui kow sta...
Rasasa is Bangsar South’s new stop for Malaysian fare that fuses classic flavours with contemporary flair: Vibrant kerabu-style salad of fresh pucuk paku and kacang botol tossed wi...
Together Nasi Lemak stands out by pairing nasi lemak with pork berempah, with the review focusing on its fragrant coconut rice, balanced sambal and well-seasoned fried pork across...
Kam Fatt Restaurant in Bukit Bintang has served affordable local fare for more than 30 years, with most dishes priced below RM11 and the restaurant a five-minute walk from Bukit Bi...
Restoran Chang Ke Fang is a neighbourhood kopitiam in Petaling Jaya that has served familiar breakfast and lunch staples since 1961. It suits locals and nearby office workers looki...
KL Sentral’s new Krapao King packs a royal punch for basil buffs: Choose chicken or beef across four spice levels, crowned with crisp-frilled fried kampung eggs, omelette or thickl...
Nasi Lemak Peel Road in Maluri draws regular queues for its aromatic coconut rice, sambal, curry chicken and less common wild boar meat. A RM20 plate with curry chicken, wild boar...
KOMTAR JBCC in Johor Bahru offers a mix of casual dining, Japanese cuisine, hotpot, Thai food, Western fare and cafe-style meals, making it a practical alternative to the busier ne...
Desa Sri Hartamas’ Kaya Kopitiam, opened in July 2026, serves familiar kopitiam fare alongside playful dim sum, buns and egg tarts at reasonable prices. Its broad menu makes it use...
Taman Bukit Segar's friendly new HariHari Mau Cafe bakes its own cupcakes with creative charm, well worth the calories. Feast on the freshly, lusciously layered Onde-Onde (pandan s...
Lèk by Lala Chong is Ara Damansara’s new seafood specialist for clams, crabs, cuttlefish and more, a next-gen offshoot of PJ’s long-running Lala Chong.Try the LaLa Kuey Teow, a wat...
Warong Che Limah in Klang pairs a 1970s-inspired setting with traditional Malaysian breakfasts, where low prices from RM2.50 come with long queues and a self-service ordering syste...
Canton-Z Chicken Rice in Taman Bukit Indah, Kuala Lumpur is highlighted for its roast chicken, char siew and siu yoke served at modest prices, with a three-meat plate costing RM15...
Capybara gyoza? Check out these charming cuties at Hartamas’ new Kaya Kopitiam.These dumplings are diligently handcrafted, stuffed with a blend of shrimp and chicken, extra-succule...
Officially opening 5 August in Damansara Perdana, Jinrui Ramen marks the Malaysian debut of one of Osaka’s most influential modern ramen brands.Built on lightly briny clam stock in...
Quill City Mall in Kuala Lumpur brings together affordable Malaysian, Thai, Japanese, Chinese, Punjabi and Pakistani food across its floors. With dishes starting from RM6.90 and op...
Damansara Kim’s new Home Blend is a welcoming family-run space for classic kitchen comforts, from soulful lu rou fan to lo mai fan, curry chee cheong fan to tong sui.
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