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Around 62% of the U.S. cattle inventory is in an area experiencing drought.
Heavier carcass weights partially offset lower fed cattle slaughter as beef production hits lowest levels since 2016 era.
Australia's March quarter beef production was the second highest quarter on record, while the Female Slaughter Ratio climbed to 53pc, ABS data released this morning shows
Red meat production declined during May. The USDA says 4.103 billion pounds of mostly beef and pork were produced last month, falling 6% on the year. That was due to an 8% drop in...
Australia’s beef-on-dairy sector is poised for rapid growth, with genetic improvement and collaborative advantages laying the groundwork for expansion, according to a new report, f...
April 2026 U.S. pork production was the largest for any April on record. The USDA says pork production of 2.347 billion pounds was up slightly on the year, pushed to that all-time...
The USDA has reduced its 2026 red meat production guess, while increasing expectations for poultry. Beef is projected at 25.288 billion pounds, down 150 million from June due to ti...
Australian beef production is currently at “record highs”, according to the latest data from the Agriculture and Horticulture Development Board (AHDB). According to the report, Aus...
Beef producers thrive as demand drives record prices, volumes, and revenues, marking a prosperous era for the industry.
Beef producers thrive as demand drives record prices, volumes, and revenues, marking a prosperous era for the industry.
The USDA has cut its 2026 production projections for beef, turkey, and eggs. Beef is now pegged at 25.438 billion pounds, down 109 million from May due to slaughter expectations fo...
How two decades of modernization have transformed Mexican cattle production and increased industry capacity.
Ireland recorded the “sharpest decline” in beef production in the EU at the start of 2026, according to a new report today (Thursday, June 4). RaboResearch’s latest Global beef qua...
Production from Souderton, Pa., and Memphis plants will be absorbed into other operations.
The global supply of terrestrial animal source food (TASF), driven mainly by egg, poultry and pig meat, has experienced a significant increase over the past six decades. This expan...
Red meat, pig and poultry production in the US is forecast to exceed 2026 output levels next year. This is according to the projections contained within the latest World Agricultur...
Global meat producer JBS has announced the planned closure of two of its facilities located in the US states of Pennsylvania and Tennessee. The announcement was made on Friday, Jun...
Ground beef now makes up half of consumption as imports and heavier weights offset lower slaughter amid tight supplies.
K-State beef cattle experts discuss how genetics, health and management decisions shape a heifer's lifetime productivity.
Some beef producers are focusing on improving the quality of their herds. Shannon Welsh, president of the Illinois Beef Association, says the organization’s Beef Quality Showcase i...
EU imports of beef and veal increased by €246 million (+25%) year-on-year, mainly due to higher imports from Brazil (+€113 million) and the UK (+€45 million), supported by the “cur...
The USDA says 1.7 million cattle were placed into feedlots during the month of May, a 10 percent decline from 2025. While within pre-report expectations, it was at the low end of...
The co-founder of political action group Farm Action says a new rancher-backed policy roadmap aims to rebuild the U.S. cattle industry and bring down retail beef prices. Joe Maxwel...
Wiese & Sons Hereford Cattle and Pudenz Cattle show the families and farms behind U.S. beef production for “Journey to American Beef” campaign.
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