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sethlui.com /1 month ago

Lechon Republic Singapore: Crispy & melt-in-mouth roast pork at traditional lechon speciality restaurant In Novena

Lechon Republic Singapore in Novena serves Filipino lechon-focused dishes such as chopped lechon meals, sinigang and sisig, with mains from about S$12.50. The review highlights fre...

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bworldonline.com /2 weeks ago

Tiong Bahru Singapore Flavours offers Filipinos a deeper taste of authentic Singaporean cuisine

Through its diverse selection of signature Singapore classics, Tiong Bahru Singapore Flavours continues to introduce Filipinos to the bold and comforting dishes that define Singapo...

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bworldonline.com /1 month ago

Singaporean stories

REAGAN TAN’S restaurant group, Mc Wilson Corp., looks at different cultures through its various restaurants: Gringo Chicken & Ribs (Latin), Tokyo Bubble Tea (Japanese), Honeybo...

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theinfatuation.com /3 weeks ago

Singapore Social

Singapore Social in the East Village serves roasted chicken rice and other Southeast Asian staples.

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sethlui.com /1 month ago

14 restaurants & grocers in Singapore to get your hands on Korean Jejudony pork

Jejudony pork from Jeju Island, known for its clean flavour, tenderness and balanced fat, is featured across a few restaurants and grocers in Singapore spanning Korean BBQ, modern...

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eatbook.sg /1 month ago

You Can Get Legit Laksa And BCM At This Popular Singaporean Restaurant In London

Located in London’s vibrant Soho district, Singapulah has attracted crowds with familiar Singaporean classics such as laksa and nasi lemak. The post You Can Get Legit Laksa And BCM...

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sethlui.com /2 weeks ago

Kwong Satay: Super charred & caramelised pork belly satay in Geylang

Kwong Satay in Geylang stands out for offering uncommon pork belly skewers alongside standard chicken, mutton and pork satay within a coffeeshop setting. Prices remain low (from S$...

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sethlui.com /1 month ago

Shen Xi Imperial Soup Group: Traditional HK-style vinegar pig trotters by ex-Lao Huo Tang owner in Chinatown

Shen Xi Imperial Soup Group at Chinatown Complex Food Centre specialises in Hong Kong-style vinegar pig trotters and sesame oil chicken, priced between S$4 and S$6.80. The review h...

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sethlui.com /1 month ago

We tried Osaka’s 4-year Michelin-recognised tonkatsu in Singapore — worth it?

Tonkatsu Daiki’s first overseas outlet at Ngee Ann City recreates an Osaka dining experience with a train-themed entrance and Dotonbori-inspired interior, alongside a focus on Hokk...

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eatbook.sg /1 month ago

Get Legit Laksa, Chicken Rice And More At This Restaurant In Tokyo

Singapore Holic Laksa in Shibuya, Tokyo serves up something rather familiar: laksa and chicken rice. It's said to be quite legit! The post Get Legit Laksa, Chicken Rice And More At...

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staradvertiser.com /1 month ago

Lechon Love

Camille Cadiz and her sister, Catherine Grace Cadiz, don’t have a brick-and-mortar restaurant yet, but Two_Sisters Kitchen is drawing fans to its pop-up and catering spreads. For t...

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staradvertiser.com /1 month ago

Lechon Love

Camille Cadiz and her sister, Catherine Grace Cadiz, don’t have a brick-and-mortar restaurant yet, but Two_Sisters Kitchen is drawing fans to its pop-up and catering spreads. For t...

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sethlui.com /2 weeks ago

Le Taste: Fusion Asian-Western stall with large portions of salted egg fish, cereal mayo chicken & curry cheese pork...

Le Taste, a coffeeshop stall in Clementi, serves a mix of Western and Asian-inspired dishes with fusion flavours and sizeable portions. The article reviews items priced around S$7–...

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sethlui.com /5 days ago

Loong Dim Sum: Award-winning chef crafts 31 varieties of fresh dim sum, zi char & wagyu dishes

Loong Dim Sum at 10 North Canal Road brings together traditional dim sum, zi char dishes and modern creations in a three-storey CBD restaurant near Raffles Place MRT. The piece hig...

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eatbook.sg /1 month ago

Roast Paradise’s Old Airport Stall Draws Long Queues Daily—Is It Worth The Wait?

Located at Old Airport Road Food Centre, Roast Paradise steals the show with its glaring display of roast meat and snake-like queues. The post Roast Paradise’s Old Airport Stall Dr...

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eatbook.sg /1 month ago

Michelin-Approved Char Siew Eatery Opens New Outlet At PLQ Mall

If you are a fan of char siew and siew yoke, make sure you check out Char's latest outlet located at PLQ Mall's Kopitiam! The post Michelin-Approved Char Siew Eatery Opens New Out...

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sethlui.com /6 days ago

Lao Zhong Zhong Fine Spice Stall: Handmade Teochew-style prawn fritters stall with over 70 years of history

Lao Zhong Zhong Fine Spice Stall at Tai Thong Crescent in Singapore is a long‑running hawker spot known for its handmade wu xiang xia bing and Teochew‑style prawn fritters, with in...

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sethlui.com /1 week ago

From $3.20, this AMK stall offers flaky beef bun, zucchini pancake & stuffed pork roti

No.1 Jingdong Roti at AMK Hub Kopitiam food court introduces a Beijing-origin roti concept linked to Shi Li Fang Hot Pot, with buns made fresh on-site using more than 20 ingredient...

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sethlui.com /1 month ago

Xiang Xiang Ji: Heritage fried chicken is a thing?

Xiang Xiang Ji at Beauty World Food Centre serves heritage-style fried chicken sets from about S$9.90, with chicken marinated centrally and fried to order. The article reviews item...

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bworldonline.com /1 month ago

Tiong Bahru Singapore Flavours strengthens foothold in Philippine market through continued growth

With a steadily growing presence across Metro Manila and nearby areas, Tiong Bahru Singapore Flavours continues to establish itself as a competitive player in the Philippine dining...

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sethlui.com /3 weeks ago

Pure Gem: A premium authentic Teochew-Cantonese spot in CBD for seafood & dim sum fans

Pure Gem, a two-storey Cantonese–Teochew restaurant near Telok Ayer MRT in Singapore’s CBD, showcases seasonal dishes that emphasise natural flavours, alongside new menu additions...

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eatbook.sg /3 weeks ago

There’s A New Singaporean Restaurant In New York With Chicken Rice, Nasi Lemak And More

Singapore Social is a restaurant in New York City serving tons of Singaporean classics, including chicken rice, laksa, nasi lemak and more. The post There’s A New Singaporean Resta...

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sethlui.com /1 week ago

Smokin’ Joe: Hawker with restaurant-quality fire-grilled steaks, lamb chops & massive burgers

Smokin’ Joe at Yishun Park Hawker Centre is a Western hawker stall known for open-fire grilled meats and premium ingredients like Iberico pork, Wagyu beef and lamb racks. The artic...

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sethlui.com /1 week ago

16 best steaks you can find in Singapore

Singapore’s steak scene now spans luxury dining rooms, open-fire grills, halal picanha spots and casual neighbourhood steakhouses, with this roundup covering both premium and more...

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