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Al Mahboob Rojak at Tampines is a fully air-conditioned restaurant offering Indian rojak alongside dishes such as mee kuah, nasi goreng ikan bilis merah and roti john, with orders...
SS15's favourite shawarma spot, Al-Shamiah, roasts up luscious lamb, wrapped up crisply for skewered savouriness.
Power Rojak Bandung serves a distinctive take on rojak with dishes like rojak bandung and petis rojak priced from S$6, alongside items such as bubur kampong. The article reviews it...
Ruai is Pejabat Pos Besar Lama’s new modern Sarawakian bistro, infusing innovative flourishes into indigenous Borneo fare, from Bintulu belacan to ayam pansuh.Small plates of progr...
Tiong Bahru Market’s Tow Kwar Pop rojak stall, listed in the Michelin Guide 2025, operates as a 56-year-old second-generation business that remains relatively quiet amid a busy haw...
Malaysia Boleh! at Jurong Point has just reopened with exclusive dishes! The popular food court recently underwent a revamp. The post Malaysia Boleh! Reopens Jurong Point Outlet W...
JOY in Chinatown, Kuala Lumpur, is reviewed as a casual stop for Chinese-style beef roti in a district already known for popular stalls such as Mon Chinese Beef Roti. The article c...
Coriander appam and egg kizhi poratta steamed in banana leaves make for a fragrant meal at The Great Indian Feast in Taman Universiti.
Rasasa is Bangsar South’s new stop for Malaysian fare that fuses classic flavours with contemporary flair: Vibrant kerabu-style salad of fresh pucuk paku and kacang botol tossed wi...
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