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Co. Down cereal grower Allan Chambers is confirming that the 2026 winter barley harvest is almost over, with crops topping out at 3.75t/ac. He said: “That figure was achieved on th...
Apart from the north-west, the 2026 winter barley harvest is almost wrapped up, according to Teagasc tillage specialist, Shay Phelan. The winter oats harvest continues apace with t...
Teagasc is confirming that the first of this year’s winter wheat and spring barley crops were harvested in Co. Carlow over the weekend. Tillage specialist Shay Phelan commented: “T...
Weather permitting, the much anticipated 2026 spring barley harvest will get underway later today (August 17) in Co. Mayo. Fintan Murray, who both farms and provides an agricultura...
Cereal growers in east Co. Donegal are confirming that winter oats have bucked the trend of poor yields recorded this year where other combinable crops are concerned. The winter wh...
Barley water, believed to be nourishing and healing by many cultures, is a refreshing beverage, especially when the weather is hot. It has been consumed in Asia and Europe througho...
Take-all had a greater impact on Irish winter barley grain yields recorded during harvest 2026 than Barley Yellow Dwarf Virus (BYDV). That’s according to Seedtech director, Tim O’D...
Downpatrick cereal grower Neill Patterson is gearing up to cut 200ac of winter wheat over the coming days, assuming the rain holds off. He told Agriland: “We are just waiting for t...
The Department of Agriculture, Food and the Marine (DAFM) will shortly publish its recommended lists of winter cereal varieties. And, no doubt, they will continue to reflect trends...
Durum-Spelt Egg SD with a Barley Scald Isand66 Sun, 08/09/2026 - 14:49 I was very happy with how this one turned out. This bake was made with...
Asahi Beverages celebrated in Bendigo to thank Central Victorian barley farmers for their ongoing contribution to some of the nation s most popular beers Farmers have supplied more...
James celebrates summer heat by brewing up a delicious, slightly silky, dark brown ale with malted rye.
The northern feed market has lifted this week in response to a lack of rain as crops head into the last month of winter, and faba beans and barley are buying themselves some southe...
September is just around the corner, and with it comes the preparations required for the autumn planting season of 2026. Rain is forecast for most areas over the coming days. So th...
Spent grain yozzause Thu, 08/20/2026 - 06:52 I got some more Spent Grain from the brewer this afternoon he tells me its mostly Barley . I used some of the natural...
Heineken, Cruzcampo, Birra Moretti, John Smith's, Foster's and Amstel brewed using regenerative malting barley to be served to UK customers from next year
Easily found in the springtime, this bitter flowering herb can contribute a unique depth to your beer—and a taste of ancient history.
How much does barley variety really shape a whisky's flavour? Aberargie's new Expressions series bottles two barleys separately so you can taste the difference. Read the full artic...
This Chicken Barley Soup is the one I make when t...
Time is up for some struggling wheat and barley crops on the Downs, while in the south, yield prospects for many crops are looking stellar after recent rain.
Farmers across Michigan are pushing to get wheat harvested before quality concerns become an issue. Keith Martus at Star of the West tells Brownfield the first deliveries started c...
Can whisky taste of the fields that grew it? Bruichladdich Greener Still turns three barley types into a 15-year Islay single malt. Read the full article at Bruichladdich Greener S...
The Stowmarket-based maltster, Muntons, has joined forces with HEINEKEN UK as part of one of the UK's leading regenerative malting barley programmes, designed to support farmers to...
Aberargie, Scotland, Perthshire-based Morrison Scotch Whisky Distillers (MSWD) is preparing to launch the second release from Aberargie Distillery with the debut of a new limited s...
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