Latest updates for Walter Manzke

Fresh curated links around Walter Manzke are collected here so marketers can spot useful updates and turn timely ideas into posts faster.

Recent items include:

  • Swedish Chef Marcus Jernmark Is Changing the Face of Fine Dining With Lielle
  • The ‘Jiro Dreams of Sushi’ Protege Brings Michelin-Starred Sushi Nakazawa to Los Angeles
  • A Santa Barbara Restaurant Vet Introduces Spanish-California Cooking to West Adams

Post angles to try

Share the most useful takeaway for your audience.
Turn one article into a quick practical checklist.
Ask your audience how this shift affects their work.
Turn angles into scheduled posts

Fresh articles and ideas

Recent curated links from global sources. Generate one free draft from any story, then use SocialBu to schedule and refine your content calendar.

lamag.com /2 weeks ago

Swedish Chef Marcus Jernmark Is Changing the Face of Fine Dining With Lielle

The acclaimed chef (Aquavit, Per Se and Stockholm's three-Michelin-starred Frantzén) is serving an elevated four-course experience set discordantly against lively music and a cozy,...

Read source
la.eater.com /1 month ago

The ‘Jiro Dreams of Sushi’ Protege Brings Michelin-Starred Sushi Nakazawa to Los Angeles

After years of anticipation, Alessandro Borgognone and chef Daisuke Nakazawa will open the Los Angeles outpost of their Michelin-starred temple of sushi, Sushi Nakazawa, on May 13....

Read source
la.eater.com /1 month ago

A Santa Barbara Restaurant Vet Introduces Spanish-California Cooking to West Adams

One of Santa Barbara’s most prolific hospitality groups makes its Los Angeles debut this week with Picala, a new restaurant in West Adams. Acme Hospitality — the group behind Centr...

Read source
sf.eater.com /1 month ago

Maria Isabel Is a Masterclass in Mariscos and Moles

San Francisco first came to know chefs Laura and Sayat Ozyilmaz through their pop-up Istanbul Modern, and later through their breakthrough Presidio restaurant Dalida. The duo’s suc...

Read source
la.eater.com /1 month ago

Los Angeles’s Michelin-Starred Steakhouse Doesn’t Rest on Its Meat and Potatoes

Chef Curtis Stone’s decade-old restaurant, Gwen, has aged as well as its famous steaks. Set in an Art Deco room that radiates Hollywood glamor, the Michelin-starred restaurant fits...

Read source
latimes.com /1 week ago

'This is a reckoning': Michael Cimarusti on Connie & Ted's closure and the state of restaurants

One of L.A.'s most ambitious seafood restaurants from a Michelin three-star chef will close July 1. Owners Michael Cimarusti and Crisi Echiverri share why. Also, what to expect in...

Read source
observer.com /1 day ago

Eric Greenspan Opens Mish, a New-School Jewish-Diaspora Deli in L.A.

At Mish, Greenspan brings smoked pastrami, Montreal bagels and a wider Jewish culinary tradition to the deli counter.

Read source
la.eater.com /3 days ago

Seedy Channels Nostalgic Mexican American Comfort Cooking in Lincoln Heights

Seedy, a pop-up built on Mexican American comfort cooking, finally has a permanent home in Lincoln Heights. Partners in business and life Raquel Rodriguez and Nikko Cruz opened the...

Read source
latimes.com /1 month ago

Their love blossomed in the buzzy L.A. restaurant scene. So what was their wedding food?

Fresh off being added to the Michelin Guide, the owners of Little Fish in Echo Park and Melrose Hill tied the knot. But who catered the wedding of this buzzy foodie couple? Other b...

Read source
la.eater.com /1 month ago

A Buzzy New Milanese-Style Restaurant Lands in Silver Lake

Bar di Bello, a new Milan-inspired bar and restaurant, has landed at Silver Lake’s Sunset Row development. The sleek new restaurant comes from a partnership between industry vetera...

Read source
observer.com /3 weeks ago

Daniel Patterson and Sarah Lewitinn’s Jacaranda Plays to Its Own Beat

In Hancock Park, the couple pairs tasting-menu precision with a six-seat communal table and a focus on connection.

Read source
la.eater.com /1 week ago

Get Franch With it at Bell’s Los Alamos

At Bell’s Los Alamos, fine dining veterans Daisy and Gregory Ryan shed the restrictive hallmarks of French cuisine in favor of an evolving menu rooted in local agriculture and inte...

Read source
lamag.com /2 days ago

Chef Favorites: Tomat Co-Owner Harry Posner Names His Top Local Meals

The London-raised executive chef finds one of his go-to bites in the parking lot of a tire shop The post Chef Favorites: Tomat Co-Owner Harry Posner Names His Top Local Meals appea...

Read source
lasvegasweekly.com /1 month ago

Gabriela Cámara delivers sophistication from Mexico City with Cantina Contramar

Gabriela Cámara delivers sophistication from Mexico City with Cantina Contramar

Read source
nrn.com /1 month ago

Mexican chef Gabriela Cámara opens Cantina Contramar at the Fontainebleau Las Vegas

The restaurant reflects her culinary landmark in Mexico City

Read source
la.eater.com /1 month ago

Badmaash in Venice Serves Los Angeles’s Best Steak Frites

After more than a year of anticipation, Los Angeles’s most successful higher-end Indian restaurant, Badmaash, opened in late March at a prime Abbot Kinney location that had been va...

Read source
la.eater.com /1 week ago

Orange County’s Star Indian Chef Opens His First Restaurant in Los Angeles

Just in time for the long holiday weekend comes Brick Lane, the first independent restaurant by chef Sanjay Rawat, formerly of Kahani at the Ritz-Carlton Laguna Niguel in Dana Poin...

Read source
la.eater.com /1 month ago

Asadero Chikali Keeps the Mexicali-Style Magic Alive

There is magic in a sidewalk taco stand — ephemerality, serendipity, synergy — that can be hard to replicate in a brick-and-mortar restaurant. Going stationary can sometimes seem l...

Read source
la.eater.com /1 month ago

A Pair of Angler Vets Open a New Japanese Gem in the Arts District

The team behind Lake Tahoe’s Smoke Door opens its newest and first Los Angeles restaurant on Friday, April 17. Bengara debuts in the Arts District’s former Taberu space, with a men...

Read source
lamag.com /3 weeks ago

A LULU Alum Helms a New Spanish Restaurant in West Adams  

Acme Hospitality recently unveiled Picala in the Cumulus District  The post A LULU Alum Helms a New Spanish Restaurant in West Adams   appeared first on LAmag.

Read source
la.eater.com /3 weeks ago

Didar Kitchen Is the Neighborhood Persian Restaurant Sherman Oaks Deserves

Saghar Fanisalek, chef and owner of Westwood’s Taste of Tehran, has taken her talents to Sherman Oaks with Didar Kitchen. Set on Ventura Boulevard, the homestyle Persian restaurant...

Read source
la.eater.com /1 month ago

‘Top Chef’ Winner Mei Lin Steps Away From 88 Club and Daybird

Top Chef winner and Los Angeles chef Mei Lin announced on Instagram that she has left her two Los Angeles restaurants, Daybird and 88 Club. Daybird opened in Silver Lake in 2021 am...

Read source
la.eater.com /1 week ago

With Broken Spanish Comedor, Ray Garcia Still Has More to Say

A decade after Broken Spanish debuted in Downtown Los Angeles, the mercurial restaurant has made a comeback as Broken Spanish Comedor, a more casual version of the original restaur...

Read source
la.eater.com /1 month ago

All-Day Darling Maleza Brings Modern Mexican Dining to Palm Springs

Find modern Mexican restaurant Maleza at Drift Palm Springs, a three-year-old hotel that smartly built a casual-cool all-day dining destination instead of a formal lobby on its gro...

Read source

Turn fresh research into a full content calendar

Use SocialBu to discover ideas, generate post drafts, and schedule them across your social channels.

Start creating posts

Sources covering Walter Manzke

la.eater.com

Recent coverage from public sources
Public source

lasvegasweekly.com

Recent coverage from public sources
Public source

observer.com

Recent coverage from public sources
Public source

sf.eater.com

Recent coverage from public sources
Public source

lamag.com

Recent coverage from public sources
Public source

latimes.com

Recent coverage from public sources
Public source

Related searches

Dining Reports LA Restaurant Openings Food & Drink LA Restaurant News America (United States) California Intel Interviews LA Restaurants Lifestyle Lifestyle Interviews Los Angeles

Recent searches

Artificial Intelligence Machine Learning Data Science Data Engineering Business Intelligence Web Development Software Development Software Testing Programming JavaScript DevOps Cyber Security Product Management Project Management Design UX UX Research Graphic Design Video Production Video Editing