Latest updates for Typically Luxembourgish

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Recent items include:

  • Bookshop Release of “Luxemburg Wimmelbuch”: Your Turn to Find Léa Linster and Superjhemp
  • Kniddelen, Vin Jaune, Mushrooms
  • Michelin 2026: One star for Le Lys

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kachen.online /1 week ago

Bookshop Release of “Luxemburg Wimmelbuch”: Your Turn to Find Léa Linster and Superjhemp

Thursday, 21 May marks the nationwide release of the book Luxemburg Wimmelbuch. Published by Buchfink and illustrated largely by Luxembourgish illustrator Ricco Martini, the book b...

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kachen.online /3 weeks ago

Kniddelen, Vin Jaune, Mushrooms

This recipe comes from Chef Kim De Dood of Le Lys at Villa Pétrusse, the Luxembourg restaurant awarded its first Michelin star in 2026. His cooking is known for being refined, sinc...

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kachen.online /3 weeks ago

Michelin 2026: One star for Le Lys

At the Michelin Guide Belgium and Luxembourg ceremony on 4 May 2026 in Antwerp, the inspectors announced one new star for Luxembourg. The number of Michelin-starred establishments...

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kachen.online /4 days ago

Wolt expands into Echternach and the Moselle region, now covering nearly the entire country

Wolt, the technology company known for its local commerce platform, is expanding into the Eastern region of Luxembourg, and will now deliver in Echternach, Grevenmacher, Wasserbill...

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volkskrant.nl /1 month ago

In het rijke Luxemburg kent armoede vele gezichten: ‘Zelfs mensen met een baan komen naar de gaarkeuken’

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kachen.online /1 month ago

A Michelin-starred chef at the Grand Ducal Golf Club

Chef Julien Lucas, from the Michelin-starred restaurant La Villa de Camille et Julien, will take over the restaurant at the Golf-Club Grand-Ducal in a few months’ time. It’s offici...

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zeit.de /2 weeks ago

Léa Linster: Kartoffel de luxe

Wer die luxemburgische Küche kennenlernen will, ist bei Léa Linster genau richtig. An der Mosel bereitet sie simple Kartoffelrösti für uns zu – aber mit Kaviar.

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