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Did you just win the lottery? Hail a yellow taxi cab, and head to The Grill.
Through September, The Grill Room is offering a 25 percent dining discount on Sundays for hospitality and tourism professionals. The post The Grill Room at The Windsor Court Introd...
The Grill Room at The Windsor Court New Orleans has launched a new series of weekly dining experiences featuring mid-week pairings and industry discounts. The post The Grill Room a...
Georgetown’s already sizzling dining scene gets hotter with the arrivals of a high-end American grill (the Oak Room) and plush upstairs supper club (Bernadette’s), starting on Frid...
The modern grill room serves classic American dishes with modern accents and tableside presentations
Scotts Grill is a new modern grill concept by the Les Amis Group. It is said to offer ” a mid-market dining experience that emphasises simplicity, quality, and a welcoming atmosphe...
One of Austin’s most storied dining rooms is stepping back into the spotlight. The Driskill Grill and Bar has reopened inside the Driskill Hotel, reintroduced by MML Hospitality as...
This restaurant with a wood-fire grill is a good choice for a team dinner.
Gracie’s founder Kelsie Gaffey has many accolades to her name — a wine bar that she founded at the age of 25 and now her own wine.
The Addison is a fancy-looking “sports lounge” in Midtown. Guinness is on draft, and there is a dry-aged burger on the menu.
An offshoot of Don Julio, Argentina’s most famous parrilla, is something much more interesting.
Louisiana really knows how to make a meal that speaks to the soul, and grillades and grits are no exception, boos. The meat simmers in a smoky, slightly spicy gravy, then gets spoo...
We’ll be at Wynn for a week in Sept and usually do 2-3 dinners at a nicer upscale place. I’m thinking Pieces (sp?) and the new steakhouse overlooking the golf course (Santori’s or...
Yakiniku Great is an all-beef tasting menu spot in Union Square.
A luxury sushi restaurant gets a New York location, Red Beard Coffee & Bakery serves creative riffs on classics and more restaurant news.
Beef is cooked on a parrilla grill, and the cocktail program was created by South America’s top-ranked bar.
This French restaurant inside the Breuer Building is worth a visit for its jaw-dropping room.
Love this brunch. Went twice last year. First time we sat outside, which was stellar, except no donut machine. Second time, the whole shebang was moved inside to Bourbon Steak. S...
With a soaring new complex in midtown, the restaurateur Simon Kim continues to turn his Korean-barbecue-meets-steak-house concept into a high-status luxury chain.
Two questions, A)....which steakhouse bar is the best for a solo diner, consider food, cocktail program and attentive and talkative bartenders and 2)...sometimes I just want Ste...
It turns out that massive NYC company Major Food Group (behind hit Italian restaurants like Carbone and Torrisi) is indeed taking over the legendary, now-closed Tribeca Grill space...
Chef Nick Dugan’s menu blends Mediterranean dishes with local ingredients.
Weber Grill, the iconic charcoal and gas grill maker, opened its fifth restaurant Wednesday, located in south suburban Orland Park, where it offers an elevated take on a backyard c...
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