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Thai Red Shrimp Curry brings bold flavors and a rich, creamy sauce together in one easy meal. Juicy shrimp simmer in a fragrant curry that feels restaurant-worthy without the extra...
Save on washing-up with this easy five-ingredient chicken traybake that uses Thai flavours. You could swap out the chicken for tofu to make it vegetarian
Keep a batch of this Indian curry paste tucked into your freezer and turn ordinary ingredients into fast homemade dinners whenever you need them. The paste works with vegetables, c...
Bring some heat to your dishes with this Spicy Red Pepper Sauce, made with red chili peppers, tomatoes, onion, garlic, and a splash of vinegar. This sauce packs a punch with its bo...
Curry Spiced Roasted Red Pepper Hummus. A versatile, flavourful version of hummus that makes a great snack or party food addition. The post Curry Spiced Roasted Red Pepper Hummus a...
This grilled tempeh is soaked in a spicy red curry marinade, then flame-grilled until smoky and delicious. Topped with roasted peanuts and a refreshing avocado cucumber relish, it'...
Summer is the season for fresh corn—delicious and fun to eat right off the cob.But consider picking up a couple of extra cobs to mix into a spicy tomato curry. Fried tofu pieces pr...
This spicy tomato and pepper curry, inspired by North Indian flavors, combines tender bell peppers and tomatoes with optional fenugreek seeds for a nutty, sweet taste, perfect with...
My coconut curry chicken bake proves one pan can do it all! Rice, chicken, and veggies bake in a creamy…
Sharing this lovely recipe by Tom Kerridge ... it's full of intense flavours with green beans for extra texture. These Thai fish cakes make a lovely low carb meal served with a sal...
Vegan Thai-Inspired Peanut Tempeh Noodles (Easy Vegan 30-Minute Meal) This Thai-Inspired Tempeh Noodle Skillet is an easy, flavor-packed meal that brings together protein-rich temp...
Anyone who enjoys Asian cuisine has probably already eaten gyoza in one way or another. These little dumplings are often served steamed or pan-fried, but there is another way. For...
Green papaya salad, or som tam, is a beloved classic in Thai cuisine, celebrated for its perfect balance of sweet, sour, salty, and spicy. Traditionally made with fish sauce, we’ve...
This Asian-inspired spin on traditional mac and cheese is bursting with bold flavor.
Japanese curry sauce is rich savory and surprisingly easy to make at home with everyday ingredients. This homemade version helps turn simple chicken, vegetables, or rice into a com...
Prep the chicken in the morning, then marinate in the fridge until needed for deeper flavour – plus, half the work will already be done come dinner time!
Choose your favourite short tube-shaped pasta and make a tomato sauce with spicy-sweet gochujang flavours. Top with spring onions and sesame seeds
Just five ingredients are all cooked in one pot to save on clean-up for an easy dinner. If you don’t like harissa, you could use tandoori paste instead
Perfectly charred steak with a sweet-salty-savory-spicy sauce. READ MORE...
You asked, I listened! This slow cooker Thai peanut chicken got a serious glow-up! The sauce is creamy, savory, a…
Sweet pineapple, fragrant jasmine rice, and colorful vegetables come together in a Thai-inspired dish that's full of bold flavor. The balance of savory, sweet, and tangy makes ever...
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