Teatime Tips: Picture-Perfect Tea Sandwiches
How to successfully prepare magazine-worthy savories Tasty tea sandwiches are one of the most recognizable hallmarks of afternoon tea, and we are often asked how we get the sandwic...
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How to successfully prepare magazine-worthy savories Tasty tea sandwiches are one of the most recognizable hallmarks of afternoon tea, and we are often asked how we get the sandwic...
Savor the last days of springtime with a list of some of our favorite seasonal tea sandwich recipes from the pages of TeaTime. From sweet to savory and nutty to fruity, enjoy eight...
Cucumber sandwiches are the quintessential tea party sandwich. This finger food are best served the same day you make them. Perfect for graduation, Mother's Day, bridal showers, ba...
Tea-infused fare is sure to delight any tea lover’s palette when paired with copious cups of our favorite beverage. These scrumptious recipes, including scones, savories, and sweet...
It’s the star at afternoon tea. READ MORE...
When people think of a tea sandwich, they think “simple.” Dainty, classic, straightforward. When I looked at a tea sandwich order for 800 guests, I saw something else entirely: a h...
Photography by Marcy Black Simpson • Styling by Melissa Sturdivant Smith • Recipe Development/Food Styling by Janet Lambert Invite fellow tea lovers for a picturesque afternoon tea...
Hannah Kaminsky shares recipes any mom would enjoy on Mother’s Day along with her favorite tea. Prepare Cucumber Tapenade Cucumber Sandwiches, Cheesy Dill Scones, Lentil Sausage Ro...
Photography by John O’Hagan • Photo Styling by Maghan Armstrong • Food Styling by Kathleen Kanen • Recipe Development by Vanessa Rocchio Escape to the golf course for a Masters-ins...
Photography by John O’Hagan • Styling by Courtni Bodiford • Food Styling by Aaron Conrad • Recipe Development by Amanda Stabile and Shelby Duffy • Location Courtesy of Windwood Equ...
There is no finer way to celebrate the delicate blooms and sun-dappled days of spring than with lovely teatime confections. This roundup of springtime sweets captures the essence o...
Photography by Jim Bathie • Photo Styling by Maggie Hill • Food Styling by Kathleen Kanen Recipe Development by Ola Agbodza and Vanessa Rocchio Commemorate the joyous holiday with...
Photography by John O’Hagan • Photo Styling by Courtni Bodiford • Food Styling by Katie Moon Dickerson • Recipe Development by Kathleen Kanen Escape to the verdant outdoors for sco...
Ritz Cracker Sandwiches are easy baked cracker sandwiches with ham and cheese with a buttery glaze for a quick appetizer or party snack! Crunchy, Yummy, Handheld Appetizers I’ve go...
Photography by Jim Bathie • Styling by Courtni Bodiford • Food Styling by Vanessa Rocchio • Recipe Development by Izzie Turner Invite fellow needlework enthusiasts to a wonderful a...
Photography by John O’Hagan Recipe Development and Food Styling by Jade Sinacori Let a tiered stand full of delectable sweets serve as the centerpiece for an afternoon tea set in t...
King Charles III and Queen Camilla were greeted in the United States with a festive afternoon tea that included a slew of sweet and savory bites. The British royals arrived in W...
Serve these malted chocolate biscuits as they are, or take the extra decadent step of dipping them in dark chocolate. They're packed with toasty flavour
Freshly picked bundles of lavender, tied with a sweet organza ribbon, inspire our afternoon tea celebrating this ancient herb that has been used through the centuries to grace a ga...
Classic Victoria Sandwich Cake. A teatime favourite! This classic British cake is a bake sale icon and much loved nationwide as the perfect teatime treat. The post Classic Victoria...
From savoury fondue afternoon tea sets to The Peninsula’s classic high tea, here’s where to enjoy a time-honoured pastime in Hong Kong this spring. Care for a spot of high tea, or...
This simple no-bake tart has a delightfully complex flavor: the aromatic pairing of toasted coconut and bright Earl Grey, alongside the double whammy of nostalgic milk chocolate an...
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