How Taco John’s Is Scaling Without Sacrificing Consistency
For more than 55 years, Taco John’s has been crafting made-to-order favorites with quality ingredients, house-made Pico de Gallo, and crispy corn shells and tortilla chips fried fr...
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For more than 55 years, Taco John’s has been crafting made-to-order favorites with quality ingredients, house-made Pico de Gallo, and crispy corn shells and tortilla chips fried fr...
Fargo-based Pentex Restaurant Group Builds on Momentum with New South University Drive Restaurant Opening Next Month The post Taco John’s Expanding Footprint in Fargo first appeare...
Local franchisee Pentex Restaurant Group will open a second Taco John's location in Fargo in late June. The post Taco John’s Expanding Footprint in Fargo first appeared on Restaura...
Ian Poole, Taco John’s new vice president of development, is bringing years of franchisee experience and leadership expertise from large quick-service concepts to Taco John’s. As t...
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Parent Latitude Food Group is looking to turn those units over to franchisees, but only those that also want to grow the brand. The goal is to keep about 20% of the 95-unit chain c...
Parent Latitude Food Group is looking to turn those units over to franchisees, but only those that also want to grow the brand. The goal is to keep about 20% of the 95-unit chain c...
Diversified Restaurant Group has named Todd Kelly brand president, Tom Douglas COO and Jason Dunn chief restaurant officer
The franchisee is acquiring the locations in the Houston area, its first in the state and a deal that more than doubles its footprint with the fast-food Mexican chain
A popular taco chain is getting ready to establish roots in Louisville.
The smell of fresh tacos might not be gone forever—local favorites are stirring up some delicious ideas for the old Taco Time spot. Continue reading…
The collaboration marks the chain’s first datil pepper hot sauce partnership
Olé! For many taco fans, it doesn’t get much better than Taco Tuesdays. Tacos are popular because they’re quick, easy and, most of all, delicious. You can customize any taco to you...
The offering received nearly 65% of the chain’s inaugural Global Taco Vote
The fast-food Mexican chain is launching the "Get A Lot For What You’ve Got" menu, with 11 items starting at $1
Plus innovation at Carvel, Cousins Subs, Kura Sushi, Smoothie King, Ziggi's Coffee, and more
The fast-food Mexican chain’s same-store sales increased 8% in Q1, lapping 9% a year ago
After years with a stagnant unit count, Pancheros Mexican Grill is looking to strengthen its existing regional presence. The brand signed a three-unit deal with franchisee Mex Midw...
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