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This cafe-like Nomad restaurant brings together a world of influences in comforting dishes.
The Place Located at the buzzing CQ @ Clarke Quay is a new contemporary restaurant named Liora which focuses on Korean flavours expressed through modern European techniques. The na...
Though their name sounds like a chart-topping Mexican “grupo” like Los Tigres del Norte, Los Cadetes de Linares, or Mariachi Vargas de Tecatitlán, Los Cabritos Estilo Nuevo Leon is...
The last time I had a nourishing meal at the dependable and reliable local chain Del Rancho was in 2014, more than ten years ago. Where did that chicken-fried time go, I wonder… Th...
There are countless times when TLO head-honcho Patrick suggests a new restaurant to review that, to be honest, I'm not thrilled about. Pizza spots were always this way. Well, here’...
This tasting-menu spot from a reality-TV-famous chef is a tough reservation, but not a necessary one.
A few weeks ago, I was supposed to finally go to the long-admired, extremely vaunted, and utterly unique FRIDA Southwest restaurant, located at 500 Paseo, in the Paseo District. I...
The large menu and upscale decor at this new spot will satisfy even carnivores. Read More
The sound of a razor-sharp machete being unsheathed, with the blinding silver flash of its blade, is truly unmistakable and unforgettable. And, to be honest, it looks pretty cool s...
Lonnies, the new Boerum Hill spot from the Inga’s Bar team, is brand-new and thriving.
Zoli, which now anchors the sprawling East Williamsburg art space Amant, earns its experimental flourishes by delivering pleasure at every turn.
When it comes to the best cafes in Singapore, it’d be hard to overlook Lola’s Cafe. The brand has been around since 2013! The post Lola’s Cafe Holland Village Review: Popular Cafe...
Somssi, from a veteran of the restaurant group behind Atomix, knows how to reel you in without trying too hard.
The tasting menu (the only option) costs €175 per person, which is not cheap but is comparable to what you would pay for a similar meal in many of our fine dining restaurants
The Place Plaza Singapura is usually not the first place I think of for a vibey date-night spot, but the newly opened Tavola Aperta is set to change that. Helmed by Chef Mark Tan w...
Somssi in Greenwich Village, from the owners of Atomix, offers a freewheeling global menu with minimum polish or pretense.
Chef Nattaporn Pinpech, known as chef Tobb, built a steady fanbase for their restaurant Secrets of Tiger, with its Thai street food menu bursting with memorable dishes such as Yum...
This fine dining transplant from Chicago is predictably stuffy and consistently delicious.
Zoli, part of an art complex in Williamsburg, springs a number of intriguing surprises, starting with those strange fish tanks.
Usually, when I review a vegetarian or vegan restaurant, the food may be pretty good overall, but it often feels like it’s missing a little soul. Thankfully, Betty’s, 3604 N. May A...
Bar Chucho — from the team behind the Michelin-starred Mexican standout Corima — overachieves but stays true to its purpose. And there’s a great burger at a fair price.
The West Village critic’s pick rubs its bird with a warming Lebanese spice blend — and don’t forget the crinkle-cut fries.
Since Troy opened in Hoxton over 35 years ago, it has become a firm lunchtime favourite. The family-run business started as a sit-down restaurant but has evolved into a veggie mix-...
Da Toscano has relocated to Midtown, but the pasta is just delicious.
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