Latest updates for Soulman’s Bar-B-Que

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Recent items include:

  • Soulman’s Bar-B-Que Celebrates 35 Years of Serving Garland Families and Barbecue Traditions
  • Soulman’s Bar-B-Que Celebrates 35 Years of Serving Garland Families and Barbecue Traditions
  • Soulman’s Bar-B-Que Turns Up the Heat with New Jalapeño Cheddar Sausage Limited-Time Offer

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restaurantnews.com /1 month ago

Soulman’s Bar-B-Que Celebrates 35 Years of Serving Garland Families and Barbecue Traditions

North Texas barbecue landmark honors decades of community, hickory-smoked favorites and loyal guests at Garland location The post Soulman’s Bar-B-Que Celebrates 35 Years of Serving...

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restaurantnewsrelease.com /1 month ago

Soulman’s Bar-B-Que Celebrates 35 Years of Serving Garland Families and Barbecue Traditions

The landmark Garland location of Soulman's Bar-B-Que has supported local families, sports teams, and churches since 1991. The post Soulman’s Bar-B-Que Celebrates 35 Years of Servin...

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restaurantnewsrelease.com /2 weeks ago

Soulman’s Bar-B-Que Turns Up the Heat with New Jalapeño Cheddar Sausage Limited-Time Offer

Pit masters at Soulman's Bar-B-Que are serving up low and slow hickory-smokey flavors with a seasonal sausage special. The post Soulman’s Bar-B-Que Turns Up the Heat with New Jalap...

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restaurantnews.com /2 weeks ago

Soulman’s Bar-B-Que Turns Up the Heat with New Jalapeño Cheddar Sausage Limited-Time Offer

New summer menu item brings bold Texas flavor with "a little kick and a lot of soul" The post Soulman’s Bar-B-Que Turns Up the Heat with New Jalapeño Cheddar Sausage Limited-Time O...

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restaurantnewsrelease.com /1 month ago

Soulman’s Bar-B-Que Celebrates the Legacy of Mary Alice “Memer” Hallett with Free Pie Giveaway on May 20 at all 21 Locat...

Visit Soulman's Bar-B-Que on May 20 for a free slice of buttermilk pie. Celebrating 50 years of family-owned Texas BBQ and comfort food. The post Soulman’s Bar-B-Que Celebrates the...

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restaurantnews.com /1 month ago

Soulman’s Bar-B-Que Celebrates the Legacy of Mary Alice “Memer” Hallett with Free Pie Giveaway on May 20 at all 21 Locat...

Join Soulman's Bar-B-Que in honoring five decades of Texas-style culinary heritage with a special tribute to the woman behind their original recipes. The post Soulman’s Bar-B-Que C...

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texasmonthly.com /1 month ago

A Serial Barbecue Entrepreneur Took a Break. Now He’s Back and Better Than Ever.

Andrew Samia closed South Barbecue in San Antonio for ten months. The joint is in a new, bigger space with exceptional brisket at a competitive price.

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texasmonthly.com /3 weeks ago

Photos: Eating at This Piney Woods Joint Feels Like Stepping Into 1963

Smoke fills the dining room of this wooden shack off the beaten path. It's a place where the sandwiches are generously sauced and the sweet tea is extra sweet.

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atlantamagazine.com /1 month ago

In Summerhill, Wood’s Chapel shifts to Tex-Mex barbecue

After seven years serving wood-smoked meats on sandwiches and platters, Wood’s Chapel BBQ has transitioned its menus to a Tex-Mex format. Favorites like smoked turkey, chopped pork...

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texasmonthly.com /2 weeks ago

The Central Texas Barbecue Hall of Fame Road Trip

The region’s long list of iconic joints makes it perfect for a long drive to smoked-meat heaven.

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texasmonthly.com /2 weeks ago

Rosemary on Brisket? This Houston BBQ Joint Is Definitely Doing Things Differently.

Eastbound Barbecue keeps its menu exciting with items such as Hatch-chile lasagna mac and cheese and turkey seasoned with preserved lemon butter.

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texasmonthly.com /1 month ago

Word Wrangler: May 29, 2026

Ten meats from the BBQ pit.

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texasmonthly.com /1 month ago

Word Wrangler: May 25, 2026

Ten Texas barbecue joints that operate out of a truck or trailer.

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texasmonthly.com /2 weeks ago

Smoked Chicken Is Texas Barbecue’s Secret Joy

Listen, brisket’s expensive right now. We have an alternative for you to try at your favorite joint.

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restaurantnews.com /2 weeks ago

The Smoked Taco Brings Low-and-Slow Heat to Sandy

Utah's BBQ-Taco Mashup Opens Its 8th Location on July 8 with a Brand-New Nashville Hot Chicken Taco The post The Smoked Taco Brings Low-and-Slow Heat to Sandy first appeared on Res...

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restaurantnewsrelease.com /2 weeks ago

The Smoked Taco Brings Low-and-Slow Heat to Sandy

Twelve-hour barbecue meats and cheese-crusted tortillas are arriving at the newest location of The Smoked Taco. The post The Smoked Taco Brings Low-and-Slow Heat to Sandy first app...

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mspmag.com /1 month ago

Low and Slow

This ain’t Texas. But the Minnesota barbecue scene is still smokin’. Here are three (of many!) exceptional spots to get your fix.

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texasmonthly.com /2 weeks ago

Terry Black’s Barbecue Is Winning the World Cup

The Dallas location of the chain has seen unprecedented business during the FIFA tournament, with international fans flocking to try its beef rib.

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theinfatuation.com /1 week ago

Bark Barbecue Bark fires up the New York barbecue scene

Bark’s sprawling flagship location brings Dominican flavors to Texas barbecue for a uniquely NYC experience.

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texasmonthly.com /1 month ago

The Austin Barbecue Joint That Dares Not to Serve Brisket

Instead, Space Kat Barbecue offers tri-tip, coppa, and lamb ribs to differentiate itself from myriad great joints in the capital city.

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texasmonthly.com /1 month ago

This West Texas BBQ Joint Is Run by the Mayor

David Holbrook pulls double duty in Kermit, where he’s an elected official and the owner of Poor Daddy’s Smokehouse BBQ, serving locals and nearby oil field workers. 

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rockrecipes.com /1 month ago

Slow Barbecue Dry Rubbed Pork Shoulder with Molasses BBQ Sauce

Slow Barbecue Dry Rubbed Pork Shoulder with Molasses BBQ Sauce. A close cousin to pulled pork but can be cooked faster at a higher temperature. The richly flavoured homemade BBQ Sa...

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restaurantnews.com /1 month ago

Slow-Smoked and Southbound! Dickey’s Barbecue Expands in Georgia with Blakely Restaurant Debut

Local franchisee PJ Patel is bringing Dickey's Barbecue Pit and its authentic slow-smoked meats to his Georgia hometown. The post Slow-Smoked and Southbound! Dickey’s Barbecue Expa...

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thekitchn.com /6 days ago

The #1 Barbecue Restaurant in the U.S. Isn’t In the South — It’s in This Unexpected State

For the best smoked brisket, pulled pork, ribs, and more. READ MORE...

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Sources covering Soulman’s Bar-B-Que

feeds.thekitchn.com

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restaurantnews.com

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restaurantnewsrelease.com

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mspmag.com

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atlantamagazine.com

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rockrecipes.com

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