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Grill and hot pot

JING Review: Popular Halal Hotpot Buffet From $41.90++ At KINEX Mall

Located at KINEX Mall, JING is a popular Muslim-owned hotpot and grill buffet serving mala soup, Wagyu beef and more. The post JING Review: Popular Halal Hotpot Buffet From $41.90+...

Shi Xiang Ge: Trust the mala braised meat noodles to impress

Shi Xiang Ge in Bishan is a hawker stall serving Shanxi-style la mian, drawing regulars for its mala broths and braised meat dishes. The review focuses on handmade noodles, rich so...

Shu Xiang: Authentic native Chinese cai fan spot in Orchard with over 30 dishes & loaded portions

Shu Xiang at Far East Plaza serves native Chinese-style cai fan with over 30 dishes, drawing regular crowds of Chinese workers and students for its affordable prices and hearty por...

A Hot Hideout Review: Is This Famous SG-Born Mala Chain Still Worth The Hype?

A Hot Hideout is a famous SG-born mala chain known for its unconventional toppings, scrambled eggs, and an assortment of deep-fried items. The post A Hot Hideout Review: Is This Fa...

Sin Sin Li, Persiaran Tropicana

Raise the red lanterns for Sin Sin Li, Persiaran Tropicana's new space for Chinese soul fare with a cheerful izakaya spirit. Try the rice bowl topped with Sin Sin Li's signature Pi...

We Found A $17.90++ Korean Hotpot Buffet With Free-Flow Tteokbokki, Seafood And More

For just $17.90++, you can enjoy unlimited servings of tteokbokki and other Korean hotpot toppings at 90 Minutes Korean Hotpot! The post We Found A $17.90++ Korean Hotpot Buffet Wi...

Liang Liang Golden Pao Fan & Ramen: Ex-zi char head chef sells velvety collagen pao fan in Pasir Ris

Pasir Ris Central Hawker Centre is home to a husband-and-wife-run hawker stall known for its collagen pao fan, featuring a golden broth simmered for at least 10 hours using fish bo...

Claypot King

Claypot King is a Chinese restaurant in Flushing. Meals start at $13.99.

Coco King Chicken Hotpot

In Bath Beach, Coco King Chicken Hotpot specializes in a coconut water broth.

Man Fire Yakitori

In Flushing, Man Fire Yakitori has a wide range of skewers, and stays open until 2am.

Laifaba Review: Is This Famous Wonton Mee With Wood-Fired Char Siew Worth The Hype?

Laifaba, located in a Bukit Batok industrial estate, serves shiok wonton noodles with woodfire-roasted meats, including the bu jian tian cut. The post Laifaba Review: Is This Famou...

Loong Dim Sum: Award-winning chef crafts 31 varieties of fresh dim sum, zi char & wagyu dishes

Loong Dim Sum at 10 North Canal Road brings together traditional dim sum, zi char dishes and modern creations in a three-storey CBD restaurant near Raffles Place MRT. The piece hig...

Wanton Fu: Noodle spot with home-crafted dumplings, ngoh hiang & free-flow pork lard till 12am on weekdays

Wanton Fu at ARC 380 along Jalan Besar is a casual noodle eatery known for house-made wanton mee, dumplings and sides, with most components prepared in-house. The review centres on...

Liu Kou Shui: Green chilli ramen & mala char siew rice bowls by 26-year-old culinary school graduate

Liu Kou Shui at Bukit Canberra Hawker Centre is a young hawker-run stall specialising in rice bowls and ramen options, created by a 26-year-old culinary graduate who opened the bus...

'It's location isn't sexy, but the food is on fire.' TOM PARKER BOWLES is hot under the collar for this Chinese restaura...

Its location may not be sexy, but the Hunan-style food at Dong Yuan is on fire

Food Review: JIHO Samgyetang SBCD At 18 Cross Street | Delicious Ginseng Chicken Soup From Korea  

The Place Korean Samgyetang is definitely brewing a storm in Singapore in the past year, with the latest addition in the CBD of Singapore being JIHO Samgyetang SBCD. Located at bas...

Get Coriander XLB, $4 Lamian And More By Ex-Raffles Hotel Chef In Chinatown

Chef Leung's Soup Dumplings at Chinatown Complex has an interesting Coriander Xiao Long Bao on its menu. We take a closer look. The post Get Coriander XLB, $4 Lamian And More By Ex...

Deng Wen Ji 鄧文记: The best hokkien mee, claypot rice & wanton mee under one roof

Deng Wen Ji at East Village is a long-running eatery serving Hokkien mee, charcoal claypot rice and wanton mee, with prices ranging from S$6 and a history of rebranding from Eng’s...

Mala Bistronome, Taman Tun Dr Ismail

Mala Bistronome is TTDI’s steamy new stop for mo...

Banquet 88 Review | “We Didn’t Make the Mains, We Were Having Too Much (Cheung) Fun”

The new Chinese opening where dim sum steals the show Banquet 88 is a new Cantonese restaurant from the guys behind Good Fortune Club (in Wimbledon and Ealing) and Tao Tao Ju (in C...

Yakiniku Great

Yakiniku Great is an all-beef tasting menu spot in Union Square.

バター香る「焼きしゃぶ」が激ウマ！とろける牛肉と特製タレの究極コンビで暑い夏をのりきれ!!

60周年で新発明「焼きしゃぶ」に「肉1.5倍無料」、「北海道祭り」で夏の3大メニュー開幕です!!

Wagyu Master Sukiyaki House

Wagyu Master Sukiyaki House, which has an original location in San Jose, is now in Midtown, offering a $118, 11-course tasting menu