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A particular highlight here is its rotating line up of canelés, with flavours including the likes of vanilla and rum, jasmine tea with peach ganache and raspberry, pandan and taro.
Since its humble Brisbane beginnings in 2022, the bakehouse has become a viral, national obsession, with a global community of millions of followers on social media.
Alice Boulangerie & Restaurant Raffles City is Alice’s second outlet. Their first outlet is at Icon Village in Tanjong Pagar. We recently had lunch at their new outlet which is...
Our city’s cafes aren’t what they used to be. They’re better. From internationally known CBD coffee spots to expansive suburban cafes, here’s what you need to tick off.
The Rose Bay outpost will be the first to offer soft serve and smoothies, with flavours set to rotate regularly throughout the year.
Husband and wife team Nicole Ma and Ryan Leung, the pair behind HOKO's Brick Lane café, and more recently, Covent Garden's Wonton Noodle Bar, have opened their third site just arou...
Taman Bukit Segar's friendly new HariHari Mau Cafe bakes its own cupcakes with creative charm, well worth the calories. Feast on the freshly, lusciously layered Onde-Onde (pandan s...
Check out these 60 best bakeries in Singapore, including ones with trendy mochi buns and old-school bakes such as custard puffs! The post 60 Best Bakeries In Singapore, Including O...
Midtown East is a getting a new bistro and bakery from the Native Bread team.
Home-baked bagels and happy barks come together at Taman Desa’s cheerful new caffeine lounge in a doggy daycare destination, a collaboration between Scruffee and Soulbrew. Snack on...
A new French spot from the Corner Store team is landing in the West Village.
Expect custardy sun buns, redolent sourdough croissants and flakey kouign amann. Also, there’s matcha and miso butterscotch iced latte on tap.
Dan Bakery is a Central Asian bakery on the Upper East Side that started in New Jersey.
In Lincoln Square, Croissant et Cafe specializes in croissants and focaccia.
Petite Krumbs at Amoy Street Food Centre is a hawker bakery run by a former hotel executive pastry chef, offering handmade pastries and cakes, with purchase limits due to strong de...
BlackWhitekafe is Kayu Ara’s new caffeine stop, brewing with its own-roasted beans and whisking up coolers of matcha and hojicha lattes. Japanese-inspired meals will be available n...
PSA to all bread lovers: THE CITY BAKERY, a bakery brand with roots in New York City and Japan, is opening its first Singapore outlet at Mandarin Gallery on 13 August 2026. The pos...
We've rounded up the12 best cafes near the three new Circle Line Stations: Keppel, Cantonment, and Prince Edward Road! The post 12 Best Cafes Near The New Circle Line Stations—Cor...
New Deli Bakes is a hidden Tampines bakery with fresh croissants from just $4.80, alongside a small coffee menu. The post Ex-Tiong Bahru Bakery Baker Sells $4.80 Croissants In Tamp...
Lian Hup Heng, a bakery on the second floor of Amoy Street Food Centre, serves tarts, cakes and brownies, with the stall operating until 3pm daily. The review finds the tarts to be...
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