Socceria
Socceria is a soccer bar from the Taqueria Ramirez team.
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Socceria is a soccer bar from the Taqueria Ramirez team.
I've been in Spanish bars for 70+ years. About time I had a website that did me justice. This is my story, my flavours, my spirit. I am La Revoltosa. Sparkling drinks, Spanish soul...
Cafe Bar J.F. is a South American tavern from the Llama Inn team in the same space.
Bar Bas is a French cocktail bar underneath Marseille in Hell's Kitchen.
Soaked Bar is a tres leches spot on the Upper East Side that also sells smoothies.
It comes from chefs Celia D’Ortiz and Jake Barwood After running the Codillos sandwich pop-up last year (along with Dusty Knuckle and Bread Ahead baker Andy), Celia and Jake have t...
Logro-Basket-Club-Cocinas-com-Segunda-FEB-has-signed-22-year-old-185cm-guard-Rafael-Santos-for-the-upcoming-season-Santos-who-played-for-Caja-1987-Baloncesto-for-the-past-two-years...
Bar Monto is an upscale Irish bar in the East Village where you can drink a pint and eat a burger, or some fried fish bites.
Margarita bar Super 44 has arrived in Sydney from the group behind the city’s other agave dens Centro 86, Cantina OK and Bar Planet The post Mucho Group opens Margarita bar in Sydn...
We’re not sure what’s more eye-catching: the novelty glassware, the pretty Mexican food, or the outdoor water feature at Tabú, a Tulum-inspired clubstaurant in Williamsburg.
Muamba Bar encerra atividades em Belém; unidade no Porto Futuro segue funcionando Um dos bares mais importantes da coquetelaria amazônica anunciou o encerramento de suas atividades...
La entrada Roberto Ruiz revoluciona Vallehermoso con una barra de tostadas mexicanas aparece primero en .
Dokidoki is a low-ABV Latin and Japanese cocktail bar in Williamsburg.
Just in time for the World Cup, the hit-making team behind Taqueria Ramirez and Carnitas Ramirez — chef Giovanni Cervantes and Tania Apolinar — is opening a soccer bar in Greenpoin...
Suyo Mio is a South Slope coffee shop that operates inside a bar called Rullo’s during the day.
Tonana is a new venue from Oscar Valle, part of the team at Licorería Limantour and the founder of Despacho Margarita in Mexico City The post Oscar Valle opens Tonana in San Miguel...
Shane Delia's sophisticated cocktail den brings old-world glamour to a CBD laneway, and its now even serving lunch.
A Croatian social and soccer club from the ’70s, with a downstairs restaurant.
The format is intentionally simple: three categories organised by occasion and price, rather than by region and variety.
Two blocks from Central Park at 105th, this small sandwich shop offers coffee, juices, breakfast items and sandwiches, like a tuna sub and a Cuban.
This neighborhood watering hole with Mongolian touches is a great hang after work.
Dark Bullet is an izakaya spot on the Upper West Side.
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