Feed management and feeding techniques explained
Feed management and feeding techniques will help to provide the right amount of nutrients at the right time. Although we are talking in this article about feed, please do not forge...
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Feed management and feeding techniques will help to provide the right amount of nutrients at the right time. Although we are talking in this article about feed, please do not forge...
This document provides practical advice for managers to reduce the effects of heat on flocks by modifying management and nutritional practices to improve bird comfort and reduce th...
The welfare of laying hens is often compromised by feather pecking, a phenomenon that leads to injuries, high mortality, and poor performance. In this study, conducted on 16,000 Lo...
The latest issue of Zootecnica – Poultry Magazine is now available online, featuring technical, management and market insights for poultry professionals around the world. This issu...
The latest issue of Zootecnica – Poultry Magazine is now available online, with articles covering poultry production, welfare, nutrition, health, and international market developme...
The European broiler production sector stands at a crossroads. On one hand, growing demand for animal protein drives the need for efficiency; on the other, regulatory and consumer...
The production cycle of laying hens conventionally ends before 80 weeks old as laying persistency declines rapidly, and cumulative egg production takes a toll on birds’ health, rob...
Though controlling litter moisture is crucial for limiting ammonia production in houses, it also helps keep birds warm during cold weather. Michael Czarick, Extension engineer, Uni...
Ghana’s “Nkoko Nkitinkiti” poultry revitalisation programme is a flagship intervention under the Feed Ghana agenda, designed to boost domestic poultry production and gradually redu...
The global supply of terrestrial animal source food (TASF), driven mainly by egg, poultry and pig meat, has experienced a significant increase over the past six decades. This expan...
The Teagasc National Layer’s Conference in Monaghan last month focused on a range of practical topics around poultry flock health. One of the speakers, David Hodson from Rosehill A...
The global poultry industry continues to expand, prompting RaboResearch to raise its outlook for 2026. In its Global Poultry Quarterly Q3 2026, Rabobank increased its forecast for...
Researchers at Bangladesh Agricultural University (BAU) have developed a new chicken subtype that produces colored meat after 15 years of continuous research, according to universi...
With warmer weather comes increased pest pressures, threatening flock health and food safety in pre-harvest poultry operations. Insects and rodents act as vectors for pathogens, ma...
Describing and scoring litter moisture and friability can be achieved using consistent terminology as defined in the Litter Guide, which was developed for the Australian chicken me...
Poultry litter is, possibly, the most effective source of organic manure available to Irish grassland and tillage farmers. It contains high levels of nitrogen (N) potash (K) and ph...
Move follows sharp rise in soybean meal prices, a key ingredient in poultry feed
According to the Potash Development Association (PDA), forage maize is a uniquely responsive crop when it comes to nutrition. Once established, it grows rapidly and can accumulate...
Russia’s poultry industry is facing growing economic pressure as producers contend with rising production costs, expensive financing and changing market dynamics, prompting many co...
U.S. poultry production was up in May. The USDA says 4.466 billion pounds of mostly chicken and turkey were certified wholesome, rising 1% on the year, including 4.069 billion poun...
U.S. red meat supplies tightened during May. The USDA says there were 872.454 million pounds of red meat in the freezer at the end of last month, 1% below a year ago, with a 1% dip...
Wadi Group successfully held its 12th Wadi Poultry Academy, bringing together poultry professionals and industry experts for four days of intensive learning, collaboration and prof...
China’s poultry sector is growing steadily, driven by strong demand, lower feed costs, and government support for self-sufficiency, while major producers expand and imports diversi...
The Kazakhstan poultry industry is growing rapidly and becoming one of the strongest livestock sectors in Central Asia. Over the last few years, Kazakhstan poultry production has i...
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