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Assuring optimal gut health across production phases is a cornerstone to safeguard poultry performance and wellbeing. Despite being a health and welfare problem, gut health issues...
As one of the most affordable and nutritious protein sources available, eggs play a vital role in feeding the world’s growing population. Yet this essential food commodity faces pe...
As one of the most affordable and nutritious protein sources available, eggs play a vital role in feeding the world’s growing population. Yet this essential food commodity faces pe...
The 2026 USPOULTRY Live Production, Welfare & Biosecurity Seminar brought together industry professionals to explore challenges and opportunities impacting poultry production....
Salmonella infections in poultry production represent a turning point rather than a simple laboratory finding. In breeder and egg production systems, the identification of Salmonel...
KARACHI: The rapidly growing poultry farming industry in Pakistan has raised concerns about human health. Pakistan’s poultry industry is expanding rapidly, with poultry products wi...
Biosecurity is a major issue in poultry farming today. Failures in biosecurity can lead to significant economic losses: lower animal production, mortality, poor egg quality, etc. I...
The Animal and Plant Health Agency (APHA) is urging poultry producers in Great Britain to keep biosecurity and testing standards high, despite regulated Salmonella serotypes remain...
When a strain of highly pathogenic avian influenza, HPAI, tore through U.S. poultry farms in early 2025, farmers culled tens of millions of birds, and egg prices soared. The losses...
Pakistan’s poultry sector provides an important example of the challenges associated with the intensification of broiler production and antimicrobial resistance (AMR). Rapidly expa...
The 2026 USPOULTRY Live Production, Welfare and Biosecurity Seminar will equip poultry professionals with practical tools and insights to address evolving challenges in live produc...
Poultry researchers to study light’s ability to reduce pathogens without harming birds The post Texas A&M AgriLife tests far-ultraviolet light to prevent bird flu in poultry ap...
Introduction Salmonella Infantis has become one of the most relevant food safety challenges facing the poultry sector. In recent years, this serovar has gained increasing attention...
The July/August 2026 issue of Zootecnica Poultry Magazine is now available. This issue explores current trends, standards and research directions in laying hen welfare, as well as...
The U.S. Poultry & Egg Association (USPOULTRY) and the USPOULTRY Foundation are seeking research preproposals to address colibacillosis, one of the most common and economically...
FAO, WHO, WOAH and CMS call for faster exchange of surveillance data and sustained funding for prevention. Sharing surveillance data and virus samples more promptly is a priority i...
The first 7–10 days of life represent the biologically most critical phase of the entire commercial broiler production cycle. Within this narrow timeframe, the chick undergoes an e...
The Western egg industry is transitioning to cage-free housing, creating new welfare challenges for hens genetically adapted to battery cages. Research highlights that early-life e...
The U.S. Poultry & Egg Association and its Foundation (USPOULTRY) have announced its 2026–2028 Research Priorities, establishing a focused research agenda to address emerging c...
Avian influenza, cost volatility, automation and new technologies are reshaping the livestock sector. For poultry farming, disease prevention and biosecurity are emerging as key pr...
Electron beam treatment, or eBeam, can reduce microbial contamination without the use of heat. Its effects on poultry meat, however, are not always the same: chicken and turkey may...
Helping our poultry farmers needs
This virus is primarily being transmitted by wild waterfowl such as ducks and geese which are migrating through this region.
Brazil has confirmed an outbreak of Newcastle disease on a commercial turkey farm in the southern state of Santa Catarina. Minister of Agriculture and Livestock, André de Paula tol...
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